Summary
Overview
Work History
Education
Skills
Languages
Interest
Accomplishments
Timeline
Generic
RAUNAK CHAKRABARTI

RAUNAK CHAKRABARTI

Kolkata

Summary

To create good profile in the hospitality industry as a chef by maximizing professional skills in this dynamic industry.

Overview

3
3
years of professional experience

Work History

Chef (Self Employed)

Personal Venture
05.2023 - Current

Chef

Chef_de_brothers (Cloud Kitchen)
06.2022 - 10.2022

Hotel Trainee

Doubletree By Hilton Hotel
02.2021 - 04.2021

Education

Bachelor of Science - HHA (Hotel And Hospitality Administration)

Institute of Hotel Management, Catering Technology
Lucknow, India
2022

High School Diploma -

Adamas International School
Kolkata, India
2019

Skills

  • Food safety and sanitation
  • Knife Skills
  • Cooking techniques
  • Food quality
  • Kitchen Management
  • Effective Communications
  • Kitchen Operations
  • Kitchen equipment operation and maintenance
  • Ingredient Knowledge
  • Recipes and menu planning
  • Workflow Optimization
  • Menu development

Languages

English
Bilingual or Proficient (C2)
Hindi
Advanced (C1)
Bengali
Bilingual or Proficient (C2)

Interest

Percussion instruments  

Basketball  

Technology

Accomplishments

    Campus recruitment team from kitchen 2022

    India Skills (cooking) District level winner 2021

    Mr. Charmer in Freshers IHM Lucknow 2019

Timeline

Chef (Self Employed)

Personal Venture
05.2023 - Current

Chef

Chef_de_brothers (Cloud Kitchen)
06.2022 - 10.2022

Hotel Trainee

Doubletree By Hilton Hotel
02.2021 - 04.2021

Bachelor of Science - HHA (Hotel And Hospitality Administration)

Institute of Hotel Management, Catering Technology

High School Diploma -

Adamas International School
RAUNAK CHAKRABARTI