Work Preference
Overview
Summary
Work History
Timeline
Generic
Ravi  Gupta

Ravi Gupta

Lonavla

Work Preference

Work Type

Full Time

Overview

2
2
years of professional experience

Summary

RAVI GUPTA

Kitchen Professional (Commi 2 - Continental)

Phone: +91 9056351953 | Email: kvijay93097@gmail.com


PROFESSIONAL SUMMARY

Continental cuisine mein expert aur dedicated Kitchen Professional. Quattro Bistro Cafes mein beverage section se shuruat karke, apni kaabiliyat se Commi 3 aur phir Commi 2 tak ka safar tai kiya. Fast-paced kitchen mein kaam karne ka 1.5+ saal ka anubhav.


WORK EXPERIENCE


Quattro Bistro Cafes | Commi 2 (Continental)


  • Continental menu ki quality aur taste maintain karna.

  • Kitchen hygiene aur food safety ke rules follow karna.

  • Senior chefs ke saath milkar orders handle karna.


Quattro Bistro Cafes | Commi 3 (Kitchen & Beverage)


  • Kitchen (1 Year): Continental dishes ki basic preparation aur cooking seekhi.

  • Beverage (6 Months): Drinks aur beverages ka poora menu handle kiya.

  • Promotion: Mere kaam ki wajah se mujhe 1.5 saal ke andar Commi 2 par promote kiya gaya.


KEY SKILLS


  • Cuisine: Continental Food Prep, Pasta, Pizza, Appetizers.

  • Beverage: Mocktails, Shakes, Cafe Drinks.

  • Skills: Quick Learner, Teamwork, Pressure Handling.


LANGUAGES

Work History

Restaurant Hostess

Commi 2
Lonavala
02.2024 - 02.2026

RAVI GUPTA

Kitchen Professional (Commi 2 - Continental)

Phone: +91 9056351953 | Email: kvijay93097@gmail.com

PROFESSIONAL SUMMARY

Continental cuisine mein expert aur dedicated Kitchen Professional. Quattro Bistro Cafes mein beverage section se shuruat karke, apni kaabiliyat se Commi 3 aur phir Commi 2 tak ka safar tai kiya. Fast-paced kitchen mein kaam karne ka 1.5+ saal ka anubhav.

WORK EXPERIENCE

Quattro Bistro Cafes | Commi 2 (Continental)

Continental menu ki quality aur taste maintain karna.

Kitchen hygiene aur food safety ke rules follow karna.

Senior chefs ke saath milkar orders handle karna.

Quattro Bistro Cafes | Commi 3 (Kitchen & Beverage)

Kitchen (1 Year): Continental dishes ki basic preparation aur cooking seekhi.

Beverage (6 Months): Drinks aur beverages ka poora menu handle kiya.

Promotion: Mere kaam ki wajah se mujhe 1.5 saal ke andar Commi 2 par promote kiya gaya.

KEY SKILLS

Cuisine: Continental Food Prep, Pasta, Pizza, Appetizers.

Beverage: Mocktails, Shakes, Cafe Drinks.

Skills: Quick Learner, Teamwork, Pressure Handling.

LANGUAGES

Timeline

Restaurant Hostess

Commi 2
02.2024 - 02.2026
Ravi Gupta