Summary
Overview
Work History
Education
Skills
Interests
Disclaimer
Timeline
Server
RIX MANU

RIX MANU

Hotelier
marthandam

Summary

I'm an employee with 4+ years experience in Hotel industry

Overview

5
5
years of professional experience
4
4
Languages

Work History

Captain

Lemongrass Bistro
Kampot, Cambodia
03.2025 - 02.2026
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.
  • Skilled at working independently and collaboratively in a team environment.

Restaurant Cashier

Sara Resort Restaurant
Sihanouk Ville, Cambodia
04.2024 - 01.2025
  • Greet customers as they enter the restaurant and provide a welcoming atmosphere
  • Accurately process customer orders and handle cash, credit, or debit transactions
  • Issue receipts, refunds, or changes due to customers

RESTAURANT CAPTAIN

GREEN WOODS RESORTS & HOTELS
KUMILY
06.2022 - 01.2024
  • 1. Greeting and welcoming guests when they enter
  • 2. Thanking guests and conveying gratitude while they are exiting
  • 3. Explaining different menu items and offering recommendations
  • 4. Answering any questions about the ingredients of a dish on the menu
  • 5. Serving food and beverages to guests, if required
  • 6. Presenting the final bill to guests for payment
  • 7. Timing different dishes effectively to maximise the dining experience
  • 8. Addressing any guests complaints or requests

STEWARD

ANANTYA RESORTS
KANNIYAKUMARI
03.2019 - 12.2022
  • 1. Greet and escort customers to their tables
  • 2. Present menu and provide detailed information when asked
  • 3. Prepare tables by setting up linens, silverware and glasses
  • 4. Communicate order details to the Kitchen Staff
  • 5. Serve food and drink orders
  • 6. Check dishes and kitchenware for cleanliness and presentation and report any problems
  • 7. Arrange table settings and maintain a tidy dining area
  • 8. Deliver checks and collect bill payments
  • 9. Carry dirty plates, glasses and silverware to kitchen for cleaning
  • 10. Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
  • 11. Follow all relevant health department regulations
  • 12. Provide excellent customer service to guests

STEWARD

ANNAI RESORTS & SPA
KUMARI
01.2021 - 05.2022
  • 1. Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.
  • 2. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.
  • 3. Keeping menus clean and presenting them to customers.

JOB TRAINING

THE CAPITOL
BANGLORE
07.2017 - 07.2018
  • 1. Greeting guest with a smile and using the guest name when known
  • 2. Prepare and set the restaurant before the meal period
  • 3. Serve the food and beverage to the guest in the right temperature as well as introducing the food
  • 4. Making sure the sideboard of each section clean, refill all the necessary supplies (e.g. teacups, cutlery, etc.)
  • 5. Take orders and answer the guest inquiries whenever possible
  • 6. Fold napkins, making sure the cutlery is clean as to be set in the table
  • 7. Encourage customers to fill in the customer service survey through QR code
  • 8. Offer the drinks menu and wine menu with certain suggestions and recommendations
  • 9. Perform closing duties in the correct procedure
  • 10. Follow up the guest’s order to ensure the fine dining experience
  • 11. Assist other colleagues when needed to assure smooth operation

Education

BSc - Hotel Management & Catering Science

Pannai international institutions of Hotel management & catering science
DINDIGUL, India
01.2017

XII - undefined

GHSS KADAYAL
KANNIYAKUMARI, India
01.2013

XI - undefined

GHSS KADAYAL
KANNIYAKUMARI, India
01.2011

Skills

Microsoft Office ( Word, Excel and Power Point )

Billing Program Smart Bill

Project Plans and Reports

Interests

GAMING, TRAVELLING

PLAYING CHESS

Disclaimer

I Rixmanu, do hereby certify that all the above details are genuine & true. “Thank you for your time and consideration”

Timeline

Captain

Lemongrass Bistro
03.2025 - 02.2026

Restaurant Cashier

Sara Resort Restaurant
04.2024 - 01.2025

RESTAURANT CAPTAIN

GREEN WOODS RESORTS & HOTELS
06.2022 - 01.2024

STEWARD

ANNAI RESORTS & SPA
01.2021 - 05.2022

STEWARD

ANANTYA RESORTS
03.2019 - 12.2022

JOB TRAINING

THE CAPITOL
07.2017 - 07.2018

BSc - Hotel Management & Catering Science

Pannai international institutions of Hotel management & catering science

XII - undefined

GHSS KADAYAL

XI - undefined

GHSS KADAYAL
RIX MANUHotelier