Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Overview
8
8
years of professional experience
Work History
Cook
Parkview Care & Rehab Center
Evansville, IN
09.2022 - Current
Prepared nutritious meals adhering to dietary guidelines for residents' health and well-being.
Collaborated with kitchen staff to ensure smooth meal service and efficient workflow.
Maintained cleanliness and organization of kitchen areas following safety regulations.
Trained new kitchen staff on food preparation techniques and safety protocols.
Monitored inventory levels, ensuring proper stock of ingredients and minimizing waste.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Cook
McDonald's
Dover, OH
01.2020 - 08.2022
Collaborated with team members to maintain a positive work environment and promote teamwork.
Monitored inventory levels of ingredients, reporting shortages to management for timely reordering.
Implemented portion control measures to minimize waste while ensuring customer satisfaction.
Provided exceptional customer service by responding promptly to special requests and inquiries.
Janitor
85c Bakery Cafe
Sugar Land, TX
11.2018 - 12.2019
Maintained cleanliness and sanitation standards throughout bakery facility.
Operated cleaning equipment, including floor scrubbers and vacuum cleaners, efficiently.
Conducted routine inspections to identify maintenance needs and safety hazards.
Assisted in organizing storage areas for optimal efficiency and accessibility.
Cook
Dairy Queen
Missouri City, TX
09.2017 - 11.2018
Prepared food items according to Dairy Queen's recipes and standards for quality and presentation.
Operated kitchen equipment safely, maintaining cleanliness and adherence to health regulations.
Assisted in training new team members on food preparation techniques and safety procedures.
Ensured timely service by managing food prep during peak hours efficiently.
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.