Summary
Overview
Work History
Education
Skills
Certification
Language
Timeline
Generic

Rohit Singh

Achnera,UP

Summary

Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Manufacturing Plant Manager

NS NAMKEEN PVT. LTD.(SUNDROP BRANDS LTD.)
04.2023 - Current
  • Optimized scheduling processes for better resource allocation and workflow management.
  • Led cross-functional teams to achieve strategic objectives and improve overall plant performance.
  • Reduced production downtime with regular equipment maintenance and troubleshooting.
  • Mentored junior team members, fostering an atmosphere of continuous learning and professional growth within the organization.
  • Enhanced product quality by establishing rigorous quality control measures and training plant staff on best practices.
  • Achieved on-time delivery targets by closely monitoring order fulfillment processes and addressing potential bottlenecks promptly.
  • Developed and implemented training programs to enhance employee skills, improving overall productivity in the manufacturing plant.
  • Collaborated with research and development teams to identify opportunities for process improvements and new product development.
  • Reduced costs by eliminating materials waste and unnecessary labor hours.
  • Implemented useful inventory management and tracking systems to reduce costs and improve operations.
  • Created plant policies and procedures for safe and productive operations.

Senior Manager Manufacturing & Operation

Eatonn Foods & Beverages Pvt. Ltd.
01.2022 - 03.2023
  • Increased output capacity by overseeing the installation of new machinery and upgrading existing equipment.
  • Managed budgets, reducing operational costs through careful financial planning and monitoring of expenses.
  • Identified and resolved process and equipment issues to minimize production downtime.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.
  • Managed purchasing, sales, marketing and customer account operations efficiently.
  • Negotiated price and service with customers and vendors to decrease expenses and increase profit.
  • Collaborated with research and development teams to new product development.
  • Implemented useful inventory management and tracking systems to reduce costs and improve operations.
  • Coordinated with sales teams to ensure accurate forecasting of product demand, adjusting production schedules accordingly.
  • Reduced production downtime with regular equipment maintenance and troubleshooting.

Manufacturing Manager

Crazy Bakery Udyog Pvt. Ltd.
12.2017 - 12.2021
  • Supervised production team, keeping production schedules on track to meet tight deadlines.
  • Conducted root cause analysis investigations to identify areas for improvement in manufacturing processes, leading to increased efficiency and fewer defects.
  • Set product standards, examining samples of raw products and processing tests, to monitor quality of finished products.
  • Tracked new material shipments and coordinated flow of materials at different stages of manufacturing to align with procurement expectations.
  • Reviewed processing schedules and production orders concerning inventory requirements, staffing requirements, work procedures and duty assignments, considering budgetary limitations and time constraints.
  • Oversaw inventory management, ensuring optimal levels were maintained to meet production demands without excessive stockpiling or shortages.
  • Reduced machine downtime through proactive maintenance and effective troubleshooting techniques.
  • Made sure that products were produced on time and are of good quality.
  • Optimized scheduling processes to maximize resource utilization while minimizing labor costs and overtime expenses.

Manufacturing Executive

Crazy Fun Foods Pvt. Ltd.
12.2016 - 12.2017
  • Manage and motivate production staffs to deliver exceptional work.
  • Attend team meetings to discuss about production status and ongoing problems.
  • Work with production teams to ensure cost-effective, high quality and timely delivery of products.
  • Work with Managers to analyze job orders and develop production tasks and schedule.
  • Plan and assign daily job duties to workers.
  • Provide job training to workers to meet production goals.
  • Investigate problems, analyze root causes and define resolutions.
  • Ensure that final product meets quality standards and customer specification.


Quality Control Executive

Zee Foodex India Pvt. Ltd.
09.2015 - 11.2016
  • Online sensory evaluation of all material which are manufacture in plant.
  • Reduced product defects through thorough inspections and strict adherence to company standards.
  • Improved product quality by implementing rigorous testing procedures and addressing identified issues.
  • Developed and implemented comprehensive quality assurance plans to monitor product quality and adherence to regulatory standards.
  • Increased customer satisfaction with timely resolution of complaints, ensuring product consistency and reliability.
  • Ensure proper Pest control measures are followed regularly in and around whole plant area covered under pest control plan.
  • Responsible for internal audits and external audit.
  • Conducting training programs for shop floor supervisors, workman on food safety, quality norms, standard, HACCP and prevention of any foreign body contamination.
  • Investigated customer complaints and performed corrective actions to resolve quality issues.

Education

B. Tech - Food Technology

Uttar Pradesh Technical University
Agra, India
07.2015

10+2 - PCM

Uttar Pradesh Board
Achnera, India
01.2010

Matriculation -

Uttar Pradesh Board
Achhnera, India
01.2008

Skills

  • Health and safety
  • Operations management
  • Production planning
  • Plant and warehouse operations
  • Team building and development
  • Cost controls
  • Waste reduction
  • Cost reporting
  • Production and processing management

Certification

  • Food Safety Management System (FSMS).
  • Prerequisite programs for food safety management.
  • Food Service & Distribution -HACCP overview.
  • Food Safety System Certification (FSSC22000 v5.1)

Language

English & Hindi

Timeline

Manufacturing Plant Manager

NS NAMKEEN PVT. LTD.(SUNDROP BRANDS LTD.)
04.2023 - Current

Senior Manager Manufacturing & Operation

Eatonn Foods & Beverages Pvt. Ltd.
01.2022 - 03.2023

Manufacturing Manager

Crazy Bakery Udyog Pvt. Ltd.
12.2017 - 12.2021

Manufacturing Executive

Crazy Fun Foods Pvt. Ltd.
12.2016 - 12.2017

Quality Control Executive

Zee Foodex India Pvt. Ltd.
09.2015 - 11.2016

B. Tech - Food Technology

Uttar Pradesh Technical University

10+2 - PCM

Uttar Pradesh Board

Matriculation -

Uttar Pradesh Board
Rohit Singh