Summary
Overview
Work History
Education
Skills
Certification
Hobbies and Interests
Personal Information
Locations
Timeline
Generic

Sachin Parcha

Mumbai

Summary

I seek challenging opportunities where I can fully use my skills for the organization. I want to excel in the field with hard work and dedication. Maintain fruitful relationship with clients and address their needs effectively.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Assistant Chef

Aida Cruises
Mumbai
03.2024 - Current
  • Conducted kitchen equipment checks, reporting any malfunctions or needs for repairs to maintain operational efficiency
  • Assisted head chef in developing new menu items, contributing creative ideas for seasonal dishes
  • Managed food stock levels, placing orders with suppliers, and conducted regular inventory checks to minimise waste
  • Maintained excellent menu knowledge, enabling prompt, precise preparation of current dishes

Assistant Chef

AIDA Cruises
Germany
09.2021 - Current
  • Company Overview: Germany
  • Conducted kitchen equipment checks, reporting any malfunctions or needs for repairs to maintain operational efficiency
  • Assisted head chef in developing new menu items, contributing creative ideas for seasonal dishes
  • Managed food stock levels, placing orders with suppliers, and conducted regular inventory checks to minimise waste
  • Maintained excellent menu knowledge, enabling prompt, precise preparation of current dishes
  • Germany

Assistant General Manager (GPA)

AIDA Cruises
Germany
09.2022 - 07.2023
  • Company Overview: Germany
  • Managed company budgets effectively to deliver continually against monthly profit goals
  • Conducted regular performance reviews, providing constructive feedback to improve staff skills
  • Implemented cost-control measures, reducing overheads while maintaining quality of service
  • Managed employee issues, queries and complaints in a timely fashion, providing efficient solutions to maintain peace in the workplace
  • Assisted in the onboarding and training of new staff, managing matters including communicating best practices and company regulations
  • Supervised staff training programmes to enhance team performance and customer satisfaction
  • Germany

Admin executive

Kotak Global Logistics Pvt.Ltd
02.2021 - 08.2021
  • Handling admin department & following up with the shipper
  • Working as a freight forwarded
  • Handling all the team for the particular's shipments
  • Following up with the shipping lines as well as handling the accounts department for the shipping line bills

Commis Chef

Best Western Hotel Sahil
Mumbai
10.2015 - 12.2015
  • Handling cash account & as well maintaining the books of account
  • Managed ingredient deliveries and stock rotation, maintaining optimum product quality
  • Regularly conducted deep cleans of kitchen and storage areas to maintain hygiene
  • Performed opening mise-en-place duties, maintaining professionalism of restaurant
  • Sourced seasonal, local produce to create exceptional dishes
  • Assisted with diverse food preparation tasks, chopping vegetables and garnishes to support high-volume shifts

Job Trainee

Best Western Hotel Sahil
Mumbai
09.2014 - 12.2015
  • Collaborated with management and team members on end-to-end project needs, organising materials, facilitating communication and proofreading work
  • Evaluated existing practices and shared insights with management to aide in decision-making and help streamline processes
  • Executed administrative tasks under managerial supervision to optimise workflow

kitchen Helper

Hotel Yogi Executive
Mumbai
02.2012 - 12.2013
  • Handling admin department & also use to handle front desk queries if the patient, handle the billing department, taking appointments of doctor for the patient, handling admission documentation of patient
  • Maintaining the books of accounts, keeping records along with GST process
  • Keeping record in tally
  • Following up with the CA for the accounts query
  • Keeping daily records of patient accounts
  • Officer in customer care & accounts - clinical administration & billing department
  • Provided assistance in setting up for special events, including arranging kitchen stations and preparing specific ingredients
  • Monitored temperatures of refrigerators and freezers to comply with food safety guidelines and prevent spoilage
  • Neatly placed and arranged kitchen utensils, dishes and equipment into designated places after cleaning or use

Education

B.COM -

MUMBAI UNIVERSITY
Maharashtra, India
01.2015

HSC COMMERCE -

MUMBAI UNIVERSITY
Maharashtra, India
01.2011

SSC -

LOKMANYA TILAK ENGLISH HIGH SCHOOL
Maharashtra, India
01.2008

Skills

LEADERSHIP

PROBLEM SOLVING

TEAM WORK

QUICK LEARNEER

HARD WORKING

Certification

  • Diploma in IEM from Welingkar
  • MS-CIT
  • Advance Excel

Hobbies and Interests

  • Travelling
  • Listening Music
  • Surfing Internet

Personal Information

  • Date of Birth: 10/12/92
  • Marital Status: Unmarried

Locations

  • Mumbai, Mumbai, Maharashtra
  • Germany, Germany

Timeline

Assistant Chef

Aida Cruises
03.2024 - Current

Assistant General Manager (GPA)

AIDA Cruises
09.2022 - 07.2023

Assistant Chef

AIDA Cruises
09.2021 - Current

Admin executive

Kotak Global Logistics Pvt.Ltd
02.2021 - 08.2021

Commis Chef

Best Western Hotel Sahil
10.2015 - 12.2015

Job Trainee

Best Western Hotel Sahil
09.2014 - 12.2015

kitchen Helper

Hotel Yogi Executive
02.2012 - 12.2013

B.COM -

MUMBAI UNIVERSITY

HSC COMMERCE -

MUMBAI UNIVERSITY

SSC -

LOKMANYA TILAK ENGLISH HIGH SCHOOL

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