Summary
Overview
Work History
Education
Skills
Timeline
Generic
Sahil Bhandula

Sahil Bhandula

Sous Chef
Berlin,BE

Summary

I am a highly skilled hospitality and event professional with extensive experience in food service, bartending, logistics, and event coordination. My expertise spans across multiple facets of event execution, from serving and bar setup to food arrangement, venue organization, and seamless event logistics. With a keen eye for detail and a commitment to excellence, I have successfully contributed to high-profile events and worked with prestigious clients.


Throughout my career, I have built a strong foundation in customer service, team coordination, and problem-solving under pressure. I excel at working in dynamic environments, where adaptability and attention to detail are essential. My ability to manage multiple aspects of an event while maintaining high standards has allowed me to contribute to the success of prestigious functions.

Passionate about the hospitality industry, I continuously strive to refine my skills and stay updated with the latest trends in event management and food service. My diverse experience across culinary, logistics, and event coordination makes me a valuable asset in delivering outstanding guest experiences and organizing seamless, high-caliber events.

Overview

1
1
year of professional experience

Work History

Hospitality Coordinator (Part- Time)

Ayoka Bar
04.2024 - 02.2025

Spent 11 months at Hidden-Locations Events, managing events at some of Berlin’s most exclusive venues, such as Loftam Salzufer Performance and Events and Ayoka Bar in Friedrichstraße. The role involved overseeing the complete event setup, from planning logistics and coordinating staff to ensuring smooth execution on the day of the event. I specialized in venue arrangement, high-end bar setups, and efficient service delivery, catering to elite clientele and upscale gatherings.

  • Implemented staff training programs that increased employee efficiency and overall service quality.
  • Monitored revenue decision making-processes to provide support and aid to senior leadership.
  • Enhanced guest satisfaction by promptly addressing and resolving concerns during their stay.

Hospitality Coordinator (Part-Time)

BOLLE Festsäle
07.2024 - 01.2025

Played a crucial role in event operations, ensuring smooth food preparation, setup, and service. Worked closely with renowned clients, including Amazon, Disney, Google, Lidl, Rewe, Edeka, and the European Football Federation, gaining valuable experience in high-end corporate events and large-scale functions. My time at Bolle Festsäle allowed me to develop a deep understanding of food logistics, quality control, and the ability to adapt to fast-paced environments.

  • Optimized scheduling procedures by analyzing operational data trends, resulting in improved time management across all staff functions.
  • Conducted regular inspections of facilities to identify areas requiring maintenance or improvement efforts.
  • Maintained exacting standards of quality and performance.

Education

Bachelor of Arts - Electronic Music Production

BIMM
Berlin
04.2001 -

Skills

Food safety

Timeline

Hospitality Coordinator (Part-Time)

BOLLE Festsäle
07.2024 - 01.2025

Hospitality Coordinator (Part- Time)

Ayoka Bar
04.2024 - 02.2025

Bachelor of Arts - Electronic Music Production

BIMM
04.2001 -
Sahil BhandulaSous Chef