

A dedicated professional with a strong ability to work efficiently with diverse groups, demonstrating excellent communication skills and a quick learning aptitude. Skilled in service coordination, POS operation, and cash handling, with a proven track record in fine dining environments. Expertise includes guest relations, mise en place, shift coordination, and section management. Known for upselling techniques and operation control, consistently completing tasks within time limits while maintaining high standards of service. Committed to continuous learning and skill enhancement to drive career growth in the hospitality industry.
(SHRESTHA VISHWAKARMA)