Sanjog Ravindra Patil
Food And Beverage
Mumbai
Summary
To seek a well reputed job in your organization where I use and increase my knowledge and skills to match organizations criteria to fulfill the guest’s satisfaction
Overview
3
3
Languages
Work History
Industrial Trainee
The Westin Mumbai Garden City
Mumbai
12.2023 - 04.2024
Education
BSC - Hospitality Management
Mumbai University
Mumbai05-2025
HSC - HSC
Maharashtra Board
Mumbai, India02-2021
SSC - SSC
Maharashtra Board
Mumbai03-2019
Skills
References
- Anjana, Sen, Assistant Professor, +91-22-40294941/61, Atharva College of Hotel Management & Catering Technology, Malad Marve Rd (West), Mumbai, 400095
- Nainika kapure, (Training & Placement), +91-22-40294941/61, Atharva College of Hotel Management & Catering Technology, Malad Marve Rd (West), Mumbai, 400095
Interests
food and beverage service, bartending
Disclaimer
I hereby confirm that all the above stated facts are true to the best of my knowledge and belief. Would you like further references please do not hesitate to bring it to my knowledge. Place: Mumbai ( Sanjog Ravindra Patil )
Profile Outlook
Currently Pursuing a Bachelor of Science Degree in Hospitality Studies & Catering Technology at Atharva College of Hotel Management and Catering Technology and doing internal training and practical’s in the institute
Industrial Waiting: (Include ODC that you have done)
- The Westin ( Powai )
- Taj Mahal Palace
- Trident Nariman Point
Timeline
Industrial Trainee
The Westin Mumbai Garden City
12.2023 - 04.2024
BSC - Hospitality Management
Mumbai University
HSC - HSC
Maharashtra Board
SSC - SSC
Maharashtra Board