Scaling new heights of success with hard work & dedication and leaving a mark of excellence on each step; targeting for senior level opportunities in the areas of Business Development,QSR&Retail Store Operations with an organization of high repute
Summary of Job Profile: Develop and execute operational strategies to enhance service delivery, efficiency, and revenue growth across hospitality and tourism sectors. Oversee and optimize overall operations, ensuring timely and high-quality service at various locations. Manage multi-location hospitality operations, including hotels, quick-service restaurants (QSRs), and institutional services. Implement best practices in supply chain management, warehouse operations, food safety, hygiene, and customer service to uphold industry-leading standards. Lead vendor negotiations, contract management, and procurement strategies to ensure seamless supply chain and cost-effectiveness. Drive P&L management, ensuring revenue targets, cost control, and profitability optimization across all business verticals. Develop and oversee warehouse management strategies, ensuring efficient inventory control, stock rotation, and minimal wastage. Drive process automation and digital transformation to enhance operational efficiency and customer experience. Monitor KPIs across all verticals, including food quality, service efficiency, customer satisfaction, and financial performance. Ensure full compliance with FSSAI standards, labour laws, and safety protocols. Collaborate with key stakeholders, including tourism boards, regulatory authorities, and franchise partners. Spearhead business expansion initiatives, identifying new growth opportunities within hospitality and tourism sectors. Develop and nurture a high-performance leadership team, ensuring a culture of excellence, accountability, and continuous improvement
English and Hindi