Team Management & Work Distribution
- Lead and monitor branch engineers and service partners.
- Allocate daily tasks and ensure balanced workload distribution.
- Conduct morning briefings with service teams and back office on service delivery and revenue targets.
- Evaluate technician performance and provide regular feedback.
Service Delivery & Call Management
- Monitor open service calls daily; ensure timely closures.
- Assign calls to trained technicians only, especially for specialized appliances (e.g., gas hobs).
- Track aging consignments and ensure there are no delayed cases beyond defined timelines.
- Monitor and improve key service KPIs – Wait Time, Down Time, First Time Fix, Repeat Calls.
- Proactively follow up on spare pending orders to reduce high aging pending calls.
- Verify minimum 10% of closed jobs and data quality entries for accuracy (F-Ident, fault code, etc.).
Customer Experience & Escalation Handling
- Respond to customer escalations via email, CCC, and social media within 1 hour.
- Perform root cause analysis (RCA) for escalations and take corrective action to prevent recurrence.
- Manage NPS (Net Promoter Score): Track, analyze feedback, take corrective actions, and recognize best-performing technicians.
- Ensure non-responsive customers are followed up to collect feedback.
- Review low NPS scores with service partners and implement improvement plans.
Technical & Process Compliance
- Conduct technical and system training for service partners and technicians.
- Ensure job card, site photos, checklists, and customer feedback are uploaded in SPICE for all jobs.
- Monitor eFSB (Electronic Field Service Bulletin) cases and respond to factory queries within 24 hours.
- Ensure usage of SOS (Spare Ordering System) and B2B tools by all service partners.
- Conduct physical audit and sign-off of consignment stock and MSL spares at service partner level.
Business Development & Revenue Focus
- Drive accessories, consumables, and extended warranty sales per target.
- Monitor revenue targets vs. achievement per service partner.
- Review revenue per call and accessory conversion rates.
- Ensure display of accessories at brand stores and support promotional activities.
- Share and communicate service schemes without modification.
Network Expansion & Optimization
- Appoint new service partners/branch engineers as per network expansion plan.
- Optimize service network based on sales projections and service call volumes.
- Evaluate new partners for skills, performance, and alignment with company standards.
Dealer, Brand Store & Sales Coordination
- Visit key kitchen dealers and brand stores to resolve service issues and collect satisfactory reports.
- Coordinate closely with sales teams, dealers, and brand outlets for smooth service support.
- Share periodic market and service feedback with BSM (Branch Sales Manager).
- Prepare and share Proposed Journey Plans (PJP).
Inventory & Spare Parts Management
- Monitor consignment stock ageing – ensure no items remain over 30 days.
- Verify and return all defective spares to central stores following reverse logistics.
- Review spare parts RIS (Requisition in System) of branch technicians to manage spare flow.
- Validate warranty spare consumption during service partner visits.