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Associate Principal Engineer

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Friendly Barista with great people skills and 10 years experience. Dedicated to creating a personalized experience for each customer. Knowledgeable about every step of coffee production, from steaming to brewing to drip coffee and enthusiastic about promoting sustainable and fair-trade coffee.
Outgoing and friendly Barista with excellent interpersonal communication strengths. Solid experience processing payments, handling food and meeting customer demands with diligent and well-organized mentality. Certified in safe food handling.
Barista knowledgeable in all aspects of coffee shop operations including impeccable customer service, staff management, supply ordering and creating a warm, welcoming environment.
Detail-oriented Barista excels in fast-paced coffee shop. Skilled at making specialty coffee and tea drinks, creating attractive product displays and contributing to safe and welcoming cafe environment. Extensive knowledge of coffee brewing procedures and customer service.
Motivated service worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.
Experienced Barista with wide range of coffee and tea knowledge. Successfully serves customers in high-traffic coffee shops. Superior customer service skills and commitment to product quality and operational efficiency.
Skilled Coffee Shop Supervisor attentive to customer needs and ready to help others. Memorizes menu items and expertly makes suggestions. Accurate with money, on-time for shifts and willing to learn.

Customer-focused tourism professional with 1.5 years of experience as a Tourist Animator in resort environments. Strong communication skills, multicultural awareness, and proven ability to engage guests, deliver entertainment programs, and provide high-quality guest service. Motivated to grow within the hospitality and cruise industry.

Hello, my name is Kangmin Ahn. Since I was often home alone during childhood, I started cooking for myself. Over time, I found great joy in cooking and began sharing meals with friends. Their happy expressions gave me a strong sense of fulfillment that continues to drive my passion today. Through my job at Royal Lounge Dining, I learned essential kitchen operations, from cleaning and inventory to cooking techniques. I realized my strength is creating a positive work atmosphere, while my weakness is being emotionally affected by others. However, reading a book called "Be Kind, But Don't Get Hurt" helped me grow stronger emotionally. I am confident in my ability to quickly adapt to new environments and contribute to any kitchen team. Even in challenging situations, I remain resilient and approach every opportunity with confidence.

Staff/Principal Software Engineer with 9+ years building cloud-native, scalable platforms in Java, Spring Boot, microservices, REST, and distributed systems. Led modernization from monoliths to microservices serving 2M+ users, boosting report performance 40%, cutting downtime 30%, and accelerating releases 50% via CI/CD and end-to-end observability. Deep expertise in API design, event-driven architectures, data integration/analytics, and enterprise security (OAuth2, JWT, SSO, RBAC). Cloud and DevOps across AWS/Azure/GCP, Docker/Kubernetes and Terraform/Cloud Formation. Known for driving adoption (+60%), reliability (+80%), and fast resolution of critical issues; seeking a Principal Software Engineer role to lead architecture, scale, and measurable business outcomes.

Diligent Senior Medical Coder with comprehensive expertise in medical coding and documentation. Successfully implemented coding accuracy initiatives that enhanced billing processes and compliance. Demonstrated proficiency in ICD-10 ensuring precise and efficient coding practices.

Accomplished Design Engineer at Eaton India Innovation Centre with expertise in product design and development. Proven track record in leading NPI projects, executing rigorous product testing, and fostering cross-functional collaboration. Skilled in 3D modeling and FMEA analysis, driving innovative solutions that enhance product performance and meet client specifications.

Dynamic People Leader with over 9 years of experience enhancing organizational performance through operational efficiency and talent development. Expertise in leading cross-functional teams, building stakeholder partnerships, and utilizing data analytics to drive strategic initiatives. Proven track record of translating enterprise objectives into actionable plans that consistently exceed targets and foster long-term growth.

Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.

Professional with extensive expertise in nutrition, purchasing, and inventory management. Demonstrated success in implementing quality control measures to maintain high operational standards. Focused on enhancing customer satisfaction and driving operational excellence to support organizational goals.
Talented Head Chef with sound knowledge of food preparation and restaurant management. Solid understanding of managing personnel activity in hospitality industry. Exceptional communication skills with ability to give clear instructions to subordinates. Organised and reliable with outstanding menu creation capabilities.

Dynamic Head Chef with a proven track record at Reds Breakfast & Lunch, excelling in signature dish creation and waste reduction. Expert in food safety regulations and heat control, I designed unique recipes that significantly boosted customer traffic, showcasing my commitment to culinary excellence and effective kitchen management.

Seema Rokade

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Head chef

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12th board Pass -

Bachelor of Arts - undefined

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Head chef

Bachelor of Arts - undefined

12th board Pass -

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