Experienced with food product development and quality assurance processes. Utilizes in-depth knowledge of food safety standards and sensory evaluation techniques. Strong understanding of ingredient functionality and regulatory compliance.
Detail-oriented food technology professional with rich history in product innovation and quality assurance. Known for collaborative teamwork and delivering consistent results. Skilled in food safety protocols and ingredient functionality, providing reliable and adaptable solutions.
Strong problem solving ability
Basic computer skill and Java
Story writing
Good Communication skills
Quick Learner
Creative Thinking
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