SHAROFINA AZMI
Chennai
Summary
High-achieving management professional possessing excellent communication, organizational, and analytical capabilities. Devises innovative solutions to resolve business and technology challenges. Eager to advance business goals through careful team management
Overview
1
1
year of professional experience
1
1
Certification
Work History
Project Manager - EPublishing
NEWGEN KNOWLEDGE WORKS
Chennai
2023.01 - Current
- Implemented effective communication protocols between internal teams working on different aspects of a given project.
- Developed and maintained project plans, timelines, and budgets.
- Identified project needs by reviewing project objectives and schedules.
- Maintained records of all documents related to each project including specifications, change orders, invoices.
- Developed solutions to project risks and issues, meeting quality and timeline goals and objectives.
- Recommended enhancements to articles for optimum readership.
- Prepared detailed manuscript reports outlining any necessary corrections or revisions.
- Reviewed and approved proofs submitted by composing room prior to production.
Freelancing Teaching Staff
Anna University
Junior Project Coordinator
Education
Masters in Technology – Environmental Science -
Anna University
01.2020
Bachelor in Technology - Biotechnology -
Crescent Institute of Science & Tech
01.2016
Skills
- Data Analysis
- Document Management
- Resource Allocation
- Technical Support
- Workforce Training
Certification
- Certification on Food Safety Supervisor by FSSAI (FoSTaC)
- Certification on Training in Biofuel Production and Characterization.
- Certification of Participation in Popular Lectures on Biotechnology by DBT, Govt of India.
- Certification of Training Programme on Bio Informatics
- Certification of Participation in Rotary Events.
Languages
- English
- Tamil
Projects
BIOSYNTHESIS OF POLYHYDROXYALKANOATES, A Bio Plastic (Biodegradable Plastics made from Waste Peels of the Fruits using Bacillus subtilis strains), 2019, 2020 NUTRITIONAL ENHANCEMENT OF WHEAT BREAD, B Y BACTERIAL PROBIOTIC ORGANISMS (With the use of Lactobacillus species and by comparing the results with that of the commercially available bread in human health), 2017, 2018 CHARACTERIZATION OF THE PROTEIN LECTIN FROM Cicer arietinum (using VMD, PYTHON, PyMOL), 2016 PREPARATION AND USE OF MOISTURIZER WITHBEESWAX AND STUDY ON ANTI-AGING PROPERTIES, 2015
Timeline
Project Manager - EPublishing
NEWGEN KNOWLEDGE WORKS
2023.01 - Current
Freelancing Teaching Staff
Anna University
Junior Project Coordinator
Masters in Technology – Environmental Science -
Anna University
Bachelor in Technology - Biotechnology -
Crescent Institute of Science & Tech
- Certification on Food Safety Supervisor by FSSAI (FoSTaC)
- Certification on Training in Biofuel Production and Characterization.
- Certification of Participation in Popular Lectures on Biotechnology by DBT, Govt of India.
- Certification of Training Programme on Bio Informatics
- Certification of Participation in Rotary Events.
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