Summary
Overview
Work History
Education
Skills
Certification
Additional Information
VACCINATION
Timeline
Generic
SHIJIN  JOHN A T

SHIJIN JOHN A T

U T SNACK STEWARD
KODAGU, KARNATAKA

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals. Experienced in supporting restaurant , room service and as a wine waiter operations. Maintained communication while working closely with servers, hosts and managers. Expert at providing exceptional customer service by quickly and energetically completing special requests. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

4
4
years of post-secondary education
6
6
Certifications
4
4
Languages

Work History

Food & Beverage Server (Trainee)

CONSTANCE PRINCE MAURICE
11.2022 - 03.2023


  • Reset tables to keep dining room and work areas clean.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Served food and beverages promptly with focused attention to customer needs.
  • Seated customers in timely manner by managing reservations and waitlists skillfully.
  • Resolved guest and employee complaints to maintain complete customer satisfaction .

Education

PRE UNIVERSITY COLLEGE - P U C (SCIENCE)

CAUVERY P U COLLEGE
GONIKOPPAL, KODAGU, KARNATAKA
06.2016 - 06.2019

High School Diploma -

ST THOMAS SCHOOL
GONIKOPPAL, KODAGU, KARNATAKA
06.2014 - 04.2015

Bachelor of Science - Hotel Management

ORIENTAL SCHOOL OF HOTEL MANAGEMENT
WAYANAD,KERALA ,INDIA
04.2001 -

Skills

    Wine service

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Certification

CERTIFICATE OF CROWD MANAGEMENT , PASSENGER SAFETY AND SAFETY TRAINING AT EURO TECH MARITIME ACADEMY , COCHIN

Additional Information

PASSPORT DETAILS :


PASSPORT NUMBER : U5746464

NAME : SHIJIN JOHN ARACKEL THOMAS

PLACE OF ISSUE : BENGALURU

DATE OF ISSUE : 23/01/2020

DATE OF EXPIRY: 22/01/2030



CONTINUOUS DISCHARGE CERTIFICATE (CDC) :


CDC NO : MUM 538496

INDOS NO : 23ZR1541

NAME : SHIJIN JOHN ARACKEL THOMAS

SHIPPING MASTER OFFICE : MUMBAI

DATE OF ISSUE : 17 /01/2024

DATE OF EXPIRY: 16/01/2034


SEAFARER IDENTITY DOCOMENT (SID) :


NAME : SHIJIN JOHN ARACKEL THOMAS

DOCUMENT NO : C34573232

PLACE OF ISSUE : CHENNAI

DATE OF ISSUE : 06 /03/2024

DATE OF EXPIRY: 05 /03/2034



VACCINATION

  • YELLOW FEVER VACCINE

     DATE : 16/ MAR/ 2024


  • COVID 19 VACCINE

   NAME OF  THE VACCINE : COVAXIN 

   1ST DOSE : 22/JUN/2021

   2ND DOSE : 24/JUL/2021

   PRECAUTION DOSE: 10/AUG/2022

Timeline

CERTIFICATE OF CROWD MANAGEMENT , PASSENGER SAFETY AND SAFETY TRAINING AT EURO TECH MARITIME ACADEMY , COCHIN

04-2024

STCW CERTIFICATE OF PROFICIENCY(PST,FPFF,EFA,PSSR) AT PONDICHERRY MARITIME ACADEMY

12-2023

CERTIFICATE OF PROFICIENCY (STSDS) AT PONDICHERRY MARITIME ACADEMY

12-2023

PROFESSIONAL CERTIFICATE PROGRAM IN FOOD AND BEVERAGE SERVICE AT EUROPEAN OPEN UNIVERSITY

11-2023

CONSTANCE HOSPITALITY TRAINING CENTER , MAURITIUS

03-2023

Food & Beverage Server (Trainee)

CONSTANCE PRINCE MAURICE
11.2022 - 03.2023

PRE UNIVERSITY COLLEGE - P U C (SCIENCE)

CAUVERY P U COLLEGE
06.2016 - 06.2019

BASIC COMPUTER SKILLS

04-2016

High School Diploma -

ST THOMAS SCHOOL
06.2014 - 04.2015

Bachelor of Science - Hotel Management

ORIENTAL SCHOOL OF HOTEL MANAGEMENT
04.2001 -
SHIJIN JOHN A TU T SNACK STEWARD