Summary
Overview
Work History
Education
Skills
Personal Information
Languages
Timeline
Generic

SHOWKET AHMAD KHAN

Srinagar

Summary

I am a skilled pastry chef with over 5years experience in baking and decorating desserts and pastries. Strong expertise in creating unique and visually appealing desserts and traditional food. Detail-oriented and passionate about using fresh ingredients to produce delicious treats.

Overview

4
4
years of professional experience

Work History

Pastry chef

YOGORINO ITALI
Dammam
01.2021 - 01.2023
  • Assisted the pastry chef in preparing and baking Various desserts, pastries and baked goods.
  • Decorated and plated desserts for service.
  • Maintain a clean and organised party kitchen.

Pastry chef

Dipndip chocolate café
Dammam
01.2019 - 01.2021
  • Create and execute a variety of desserts.
  • Pastries, baked goods, including cakes and more.
  • Maintained accurate inventory and ordered supplies as needed.
  • Collaborate with the head chef on menu planning.
  • And special events.

Education

Food and Beverage -

Institute of hotel Management
Srinager

Skills

  • Baking
  • Decorating desserts
  • Presentation skills
  • Food safety regulations
  • Ability to work in fast-paced environment
  • Ability to work in high pressure environment

Personal Information

  • Date of Birth: 07/03/93
  • Nationality: Indian

Languages

English
First Language

Timeline

Pastry chef

YOGORINO ITALI
01.2021 - 01.2023

Pastry chef

Dipndip chocolate café
01.2019 - 01.2021

Food and Beverage -

Institute of hotel Management
SHOWKET AHMAD KHAN