Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Sivaramkrishnan Sivaram

Puducherry

Summary

Detail-oriented and adaptable professional with a versatile background in beverage service and guest relations. Known for strong knowledge of wines and spirits, ensuring exceptional service and adherence to hygiene standards.

Overview

2
2
years of professional experience
2023
2023
years of post-secondary education

Work History

Trainee somasite radio room hotel Chennai Novembe.

Trainee somasite radio room hotel Chennai Novembe
Chennai
10.2023 - 11.2025
  • Professional Experience

  • Bar Steward – The Leela Palace, Chennai
  • Feb 2023 – Present

  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.

  • Greet and interact with guests, providing excellent customer service.

  • Maintain cleanliness and organization of the bar area.

  • Handle cash transactions and maintain bar stock levels.


  • Trainee Bartender – ITC Grand Chola, Chennai
  • Jul 2022 – Jan 2023

  • Assisted in bar setup and beverage preparation.

  • Supported senior bartenders in serving guests during busy hours.

  • Learned cocktail mixing techniques and beverage presentation.

Aravi residencyHotel, PondicheJune 2023 – December

Aravi residencyHotel, PondicheJune 2023 –
Pondicherry
11.2023 - 11.2024
  • Professional Experience

  • Front Office Intern – Araivi residency Pondicherry
  • Jan 2023 – June 2023

  • Assisted in guest check-in and check-out procedures.

  • Handled guest inquiries, reservations, and complaints with professionalism.

  • Coordinated with housekeeping and maintenance departments for smooth operations.


  • Food & Beverage Service Trainee – ITC Grand Chola, Chennai
  • June 2022 – Dec 2022

  • Supported restaurant operations during breakfast and dinner shifts.

  • Maintained table setups and provided high-quality service to guests.

  • Ensured hygiene and safety standards were followed in the dining area.

Education

Kalaignar Karunanidhi Higher Secondary School,Kalitheerthalk
Pondicherry , India

Skills

  • Mixology and Beverage Preparation

  • Customer Service and Guest Relations

  • Inventory and Stock Management

  • Teamwork and Communication

  • Knowledge of Wines and Spirits

  • Hygiene and Safety Standards

Languages

Tamil
First Language
English
Beginner (A1)
A1

Timeline

Aravi residencyHotel, PondicheJune 2023 – December

Aravi residencyHotel, PondicheJune 2023 –
11.2023 - 11.2024

Trainee somasite radio room hotel Chennai Novembe.

Trainee somasite radio room hotel Chennai Novembe
10.2023 - 11.2025

Kalaignar Karunanidhi Higher Secondary School,Kalitheerthalk
Sivaramkrishnan Sivaram