S.M. ANAND
CHENNAI
Summary
Expert in production management and with additional experience in quality assurance Skilled in coordinating multiple organizational operations, including collecting and compiling data and analyzing production reports. Seeking to join a team-oriented company to increase profitability, introduce quality products that satisfy customers, and open the doors to future advancement opportunities.
Overview
14
14
years of professional experience
Work History
Asst. Manager Production
SOUTHERN HEALTH FOODS PVT LTD
02.2021 - Current
- Organized coordination of production supervisors with other divisions to meet growth targets and audited all standards and procedures for adherence
- Achieved productivity, efficiency, and employee retention goals with individual and team effort
- Analyzed workflow issues and resolved them to improve effectiveness and product yields
- Designed and established production monitoring and quality assurance
- Monitored production numbers and tracked the performance
- Supervised preparation of reports and submission to higher management
- Managed daily operational processes of the production plant
- Guaranteed the highest quality standards for printing and labeling
- Managed and developed direct and indirect reports
- Conduction Trials and standardization of formulations according to FSSA
- Reformulating existing in-house product to fulfil the nutritional policy
- Improving product quality, cost, productivity and capacity in operations, leveraging Design to Value principles
- Product Art work verify and approval given as per the statutory requirements
- Conducting packaging assessments for in house products to enhance product quality and shelf life
- Implementation of customer complaint handling system
- Implementation of HACCP Plant
- Possess demonstrated working knowledge of SSOPs, HACCP and GMP
Sr. Production Executive
EMAMI AGROTECH LTD
11.2019 - 07.2020
- Team Handling on Vanaspati with Internal Lab
- Production Planning and Product Cost Control of Analysis and reduction
- Day wise scheduling and overseeing manufacturing and packing
- Maintain internal lab to check the cross verification of product Parameters
- SAP Stock entry on day wise and maintain warehouse minimum stock Level
- Machine Maintenance and maintain minimum spare Parts Stock Level
- Maintain ware house management
- Attending and solving market complaint
Production in charge & ISO Coordinator
TVARUR OIL AND FATS PVT LTD
07.2017 - 10.2019
- Implement Setting up Food Safety Management System (FSMS) and Co coordinating with Quality Management System (QMS)
- Prepare ISO Documents and records for the audit Creating awareness and training classes on FSMS, PRP, OPRP, CCP, HACCP, FOOD SAFETY & Personal hygiene
- Team Handling on production
- Ensure the Lab Reagents and chemicals on daily basis
- ETP and Boiler Water Analysis Maintaining within specification
- Factory ISO Coordinator and Implements ISO guidelines for all Department
- Conducting internal Audit and Management review meeting and preparing report summaries
- Maintain & following Lab SOP, Work instruction, Records & Documentation
- Attending and Solve Market Complaints for Packing finished Goods & Bulk Dispatch
- Corrective and preventive action on customer complaints
- Doing monthly basis market visit for Self-Analysis self-brand and competitor brand
Sr. Production Executive
RUCHI SOYA INDUSTRIES PVT LTD
10.2010 - 06.2017
- Production executive maintaining for Specialty fat and Vanaspati packing as given requirement
- Maintaining SAP production entry on daily basis
- Online production and packing monitoring, product weight, coding and printing of products
- Machine control and maintenance on a daily basis to ensure no loss in production
- 5S journal lead in Specialty fat, Vanaspati packing, Test bakery and Hydrogenation plant
- Quality analysis of oils, Vanaspati, specialty fat, Bakery shortening and margarine products
- Maintaining hydrogenation plant in making Vanaspati with specified Melting points
- Product clearance to dispatch with FG (Finished Goods) check
- Maintaining operator shift arrangement and Daily floor stock maintenance
- Maintaining production and quality analysis of 200 TPD plant and IE plant
- Knowledge in refining process of crude palm oil
Education
B.Sc. - chemistry
Presidency college
Chennai, Tamil Nadu12 TH -
O.R.G.N Govt Hr. Sec. School
10 TH -
O.R.G.N Govt. Hr. Sec. School
Skills
- Level (II) FOSTAC Trainer
- FSSC 22000:2017 V41
- TOT of Oil and Fats
- BIS
- FSSAI Norms and Regulations
- SAP
Languages
- English
- Tamil
- Hindi
Personal Information
- Date of Birth: 12/08/87
- Nationality: Indian
- Marital Status: Married
Father'sname
S. Moorthy Rao
Timeline
Asst. Manager Production
SOUTHERN HEALTH FOODS PVT LTD
02.2021 - Current
Sr. Production Executive
EMAMI AGROTECH LTD
11.2019 - 07.2020
Production in charge & ISO Coordinator
TVARUR OIL AND FATS PVT LTD
07.2017 - 10.2019
Sr. Production Executive
RUCHI SOYA INDUSTRIES PVT LTD
10.2010 - 06.2017
B.Sc. - chemistry
Presidency college
12 TH -
O.R.G.N Govt Hr. Sec. School
10 TH -
O.R.G.N Govt. Hr. Sec. School
Similar Profiles
Philip GilbertPhilip Gilbert
Cluster Manager at Waycool Foods & Products Pvt LtdCluster Manager at Waycool Foods & Products Pvt Ltd
Karthik TSKarthik TS
Regional Sales Manager at Rocio Indistries Pvt LtdRegional Sales Manager at Rocio Indistries Pvt Ltd
Johnathan HereraJohnathan Herera
Shift Lead at Southern Multi FoodsShift Lead at Southern Multi Foods