Summary
Overview
Work History
Education
Skills
Accomplishments
Contact Information
Technical Competency
Personal Information
Professional Training Qualification
Project Topic
Training
Extra Curriculum Activities
Disclaimer
Certification
Timeline
Generic
Somnath Kundu

Somnath Kundu

Lead Auditor and Technical Reviewer for Food scheme FSSC, BRC, ISO 22000, HACCP, Fami QS
Kolkata

Summary

To secure a challenging position in a highly competitive environment where I can effectively contribute to the sustainable growth of the organization by applying competent Technical Skills. To achieve professional satisfaction, career progression and personal Development by working in a learning environment that encourages growth. Seasoned auditing professional knowledgeable about risk aversion strategies, cost reduction options and financial processes. Decisive and persuasive communicator with proven problem-solving, leadership and planning abilities.

Overview

11
11
years of professional experience
4
4
years of post-secondary education
4
4
Certifications

Work History

Lead Auditor & Technical Reviewer- Food

LRQA Ltd
9 2022
  • Auditing with various standard like ISO 22000, ISO 9001, FSSC 22000 and Technical reviewer of accredited nonaccredited standard and performed auditing against compliance of accreditation process.
  • Technical review- BRC Food, FSSC 22000, ISO 22000, Fami QS

Lead Auditor & Technical Reviewer

SGS India
2019.08 - 2022.09
  • Auditing with various standard like ISO 22000, ISO 9001, FSSC 22000 and Technical reviewer of accredited non accredited standard and looking after compliance of accreditation process.

Lead Auditor

BSI India
2018.11 - 2019.05
  • Performed audit with various standard like ISO 22000, ISO 9001, FSSC 22000, established customer relation and Knowledge sharing session

Assistant Manager, QCD

Satez Agro Products Pvt.Ltd(Annapurna Group)
- 2018.10
  • Planning of production schedules
  • Responsible for entire quality activities
  • Responsible for line efficiency
  • Continuously improves KPI’s
  • Training for workers to improve productivity, Time management and Quality
  • Leading of Learning & Development program and small group activity for up-Gradation of product, machine
  • To conduct internal audit program
  • Increased volume 5%, Reduce wastage 2 %

Sr. Executive, Production and Quality

CG Foods India Pvt.Ltd (Wai Wai )
2013.03 - 2017.01
  • Responsible for Overall Quality RM, PM & FG
  • Planning of production schedules
  • Guide to down line of production and quality
  • Verifying checked materials to confirm 100% quality assurance
  • Chemical & Physical Analysis of FG
  • Near to expiry & In-house quality Inspection
  • Documentation for ISO 22000
  • Conduct Internal Audit.

Online Quality Chemist

Dream Baked Pvt.Ltd (Monginins)
2012.02 - 2013.02
  • Responsible for Overall Quality RM, PM & FG testing
  • Verifying checked materials to confirm 100% quality assurance
  • Chemical & Physical Analysis of FG
  • Near to expiry & In-house quality Inspection
  • Documentation for ISO 22000.

Quality Control Supervisor

Twingins India Pvt.Ltd
2011.05 - 2012.03
  • Checking Tea leaf quality
  • Chemical Testing for blended tea
  • Process checking of tea blending and packaging including garden to factory process (withering, Rolling Shorting and grading)

Education

Bachelor of Technology, FOOD TECHNOLOGY - Bachelor of Technology, Food Technology

HIT, Haldia
WBUT
2008.06 - 2012.05

Skills

  • Hard working and Team management, Delivering Training, Auditing on management system, Innovation and analysis of Data, FSSC,BRC,ISO,HACCP,GMP,FAMI QS,TRUSTEA

Accomplishments

  • Employee of the year in Annapurna Group (2017-2018 year)
  • Most Energetic Youngest Employee of the year (2014-2015 year)
  • General Secretary of cultural team of University

Contact Information

7002172658, 9475684943, Somnath.kundu90@gmail.com, Somnath.kundu@lrqa.com, kundu199021, kundu199021

Technical Competency

Knowledge about Manufacturing Excellence like TPM, Process Capability and Environment Sustainability targets. Have strong knowledge of different food processing line like Cake, Noodles, Snacks, Seasoning Extruded Products, Tea processing and packaging, All Sauce, Ready to Eat, Beverages, Pickles, Jam Jelly, Specialized on Documents preparation like HACCP plan, Hazard Analysis, Audit Checklist & report making as well as Audit report review of Food Safety system like ISO 22000, FSSC 22000, ISO 9001, HACCP, GMP & FSSAI including Schedule -4., Implement different types of Standard & Conduct different types of Awareness training on HACCP, GMP, and FSSC 22000 and Schedule -4.

Personal Information

  • Father's Name: Lt. Mr. Shyamal Kundu
  • Date of Birth: 05/21/90
  • Gender: Male
  • Nationality: Indian
  • Marital Status: Married

Professional Training Qualification

  • Lead Auditor BRC Food, IRCA, Normes Decodees Pvt. Ltd, 2024
  • Lead Auditor FSSC 22000, IRCA, SGS India Pvt.Ltd, 2018
  • Lead Auditor 9001:2015, IRCA, BSI India, 2019

Project Topic

Evaluation of SOURCES AND LOCATION of contamination in commercial tea (Twining’s Tea Sample).

Training

  • Undergone workshop conducted by “SGS INDIA” ON “FOOD SAFETY MANAGEMENT SYSTEM (FSMS) ISO: 22000:2005”
  • Attended the seminar on “SEQUENTIAL PROGRESS OF FOOD TECHNOLOGIST IN CURRENT INDUSTRIAL SCENARIO” under the banner of “PRASANSKARAN-2011”.
  • Attended the seminar on “NEW PRODUCTS DEVELOPMENTS:AN EMERGING EMPHASIS & INTEGRAL PART OF INDUSTRIAL GROWTH” under the banner of “PRASANSKARAN-2012

Extra Curriculum Activities

Have interest in photography

Disclaimer

I consider myself familiar with different aspects of food processing. I am also confident of my ability to work in a team. I pledge and pronounce that all the above information is true to best of my knowledge.

Certification

Lead auditor FSSC

Timeline

Lead Auditor BRC Food

2024-03

Fami QS

2023-08

Lead Auditor & Technical Reviewer

SGS India
2019.08 - 2022.09

Lead Auditor Quality Management system

2019-01

Lead Auditor

BSI India
2018.11 - 2019.05

Lead auditor FSSC

2018-05

Sr. Executive, Production and Quality

CG Foods India Pvt.Ltd (Wai Wai )
2013.03 - 2017.01

Online Quality Chemist

Dream Baked Pvt.Ltd (Monginins)
2012.02 - 2013.02

Quality Control Supervisor

Twingins India Pvt.Ltd
2011.05 - 2012.03

Bachelor of Technology, FOOD TECHNOLOGY - Bachelor of Technology, Food Technology

HIT, Haldia
2008.06 - 2012.05

Lead Auditor & Technical Reviewer- Food

LRQA Ltd
9 2022

Assistant Manager, QCD

Satez Agro Products Pvt.Ltd(Annapurna Group)
- 2018.10
Somnath KunduLead Auditor and Technical Reviewer for Food scheme FSSC, BRC, ISO 22000, HACCP, Fami QS