Summary
Overview
Work History
Education
Skills
Personal Information
Timeline
Generic
SRAVANAKUMAR DAKOJU

SRAVANAKUMAR DAKOJU

Parvatipuram

Summary

Achievement - driven Professional with 12 years of industrial experiance in the FMCG pertaining to manufacturing,Quality,Production,Maintenance,Dispatch (end to end process)NPD's Food safety,people management and Audits. Skilled in managing daily operations, improving efficiency, and ensuring smooth supply chain processes. Strong background in inventory management, production coordination, and cost control. Focused on delivering quality results, meeting deadlines, and driving continuous improvement. Comfortable working in fast-paced environments and collaborating with teams to achieve operational goals.

Overview

13
13
years of professional experience

Work History

Asst.manager Operation

Dukes Consumer Care Ltd.
Rangareddy
02.2024 - Current
  • Ensured reliable operations of the plant by developing methods and upgrading manufacturing processes to eliminate waste, reduce cost and improve overall productivity & quality
  • Created optimized value stream implementation projects with the focus on continuous improvement of Safety, Quality, Delivery & Cost
  • Successfully restructured workflow, production, and material flow
  • Improved manufacturing processes by introducing measures, resulting in cost reduction and quality enhancement
  • Managed improvement review process, implementation and transition control plans
  • Coordinated with the leadership and crossfunctional teams, contributing towards BU initiatives, improving the processes associated with product release and commercialization
  • Enhanced plant service quality and equipment reliability by improving workflows and optimizing maintenance
  • Imparted continuous on job training to the workforce for enhancing their productivity & operational efficiencies through knowledge enhancement / skill building
  • Divergent outlook with creative approach to planning & problemsolving using logical, analytical & leadership skills to lead highperforming teams towards achievement of excellence in the process

Junior Manager

Gandour India Food Processing Pvt ltd
Charlapally
12.2022 - 02.2024
  • Managed and supervised production processes for diverse products, including: Wafer, Nougatine bars, Layer cakes, Enrobed products, Biscuits, Protein bars, Molded chocolates
  • Effectively utilized manpower with minimal resources, optimizing productivity
  • Reduced wastage through data analysis, corrective actions, and preventive measures
  • Coordinated with maintenance team to minimize breakdown time and ensure equipment repair/maintenance, including boiler steam systems
  • Collaborated with quality team for process validation, line clearance, and material management
  • Achieved high production output with low wastage and minimal Work-In-Progress (WIP)
  • Ensured efficient boiler steam management, including: Monitoring steam pressure and temperature, Optimizing steam usage and distribution, Conducting regular boiler maintenance and inspections, Implementing energy-saving initiatives

Sr.Executive Production

Gandour India Food Processing Pvt ltd
Charlapally
09.2020 - 12.2022
  • Managed and supervised production processes and activities for various products, including wafer, nougatine bars, layer cakes, enrobed products, biscuits, protein bars, and molded chocolates
  • Effectively handled and utilized manpower with minimal resources to achieve optimal productivity
  • Successfully controlled and reduced wastage by analyzing hourly data, taking corrective actions, and implementing preventive measures
  • Coordinated with the maintenance team to minimize breakdown time and ensure timely equipment repair and maintenance
  • Collaborated with the quality team to ensure process validation, line clearance, and effective material management
  • Achieved high production output with minimal wastage and zero/minimum Work-In-Progress (WIP)

Sr.Executive Production

Kayempee Foods Pvt Ltd
Medchal
05.2019 - 09.2020
  • Supervised and executed production operations for various products such as Bounce Chocolate & ButterScotch, Candyman Fantastic, and Yummy Chocolate & Butterscotch, ensuring timely completion of targets within budget and quality parameters
  • Led and coordinated a team of 5 supervisors, 18 operators, and 100 unskilled workers
  • Collaborated with crossfunctional teams such as QC/QA, supply chain, and finance to ensure smooth workflow and efficiency
  • Controlled and monitored production area conditions such as temperature, humidity, and differential pressure
  • Prepared and analyzed monthly production reports and budgets, identified problem areas and solutions, and devised strategies for the next month and AOP plans
  • Maintained audit and inspection records for HACCP, BRC, and other standards

Executive Production

Kayempee Foods Pvt Ltd
Medchal
06.2012 - 05.2019
  • Analyzed job orders and developed production tasks and schedules with vendors
  • Coordinated with functional departments to revise standards and improve systems for consistent delivery on cost, safety, quality, productivity, and delivery
  • Understood the industry and technology trends and implemented quality control/assurance techniques to achieve product excellence at minimal cost
  • Responded to technical specifications and inquiries
  • Conducted studies to improve the efficiency of production processes
  • Hired and trained food production personnel
  • Developed and executed quality assurance plans and inspection plans
  • Managed the complete production operations including planning, resource utilization, maintenance, quality management, and manpower management
  • Ensured health and safety of manufacturing and processing staff by enforcing sanitary and protective gear

Education

Msc - Biochemistry

Acharyanagarjuna University
Guntur, Andhrapradesh
03.2012

Bsc - Science

Andhra University
03.2010

Skills

  • Production Planning and Management
  • MIS
  • Continuous Improvement (process/Productivity)
  • Budgeting /Cost optimization
  • Quality Assurance/lean/kaizen

Personal Information

  • Date of Birth: 07/27/90
  • Marital Status: Married

Timeline

Asst.manager Operation

Dukes Consumer Care Ltd.
02.2024 - Current

Junior Manager

Gandour India Food Processing Pvt ltd
12.2022 - 02.2024

Sr.Executive Production

Gandour India Food Processing Pvt ltd
09.2020 - 12.2022

Sr.Executive Production

Kayempee Foods Pvt Ltd
05.2019 - 09.2020

Executive Production

Kayempee Foods Pvt Ltd
06.2012 - 05.2019

Msc - Biochemistry

Acharyanagarjuna University

Bsc - Science

Andhra University
SRAVANAKUMAR DAKOJU