Srijan Karkidoli
Kalimpong West Bengal
Summary
Efficient Kitchen Line Cook recognized for productivity and ability to complete tasks swiftly and accurately. Skilled in time management, multitasking, and maintaining high standards of cleanliness and organization. Possess specialized skills in inventory management, food safety compliance, and culinary presentation. Excel using teamwork, communication, and adaptability to ensure seamless kitchen operations and exceptional dining experiences.
Overview
4
4
years of professional experience
Work History
Kitchen Line Cook
MacDonald
Manama
12.2020 - 12.2024
- Prepared food items according to company recipes and standards.
- Maintained a clean and organized work station throughout shifts.
Education
High School Diploma -
Sumi
Kalimpong Bachelor of Hospitality Management -
Don Bosco School Kalimpong
Kalimpong Skills
- Food preparation
- Menu planning
- Inventory management
- Kitchen safety
- Customer service
- Food safety
- Food safety knowledge
Languages
English
Elementary (A2)
A2
Nepali
Upper Intermediate
B2
Hindi
Beginner
A1
Timeline
Kitchen Line Cook
MacDonald
12.2020 - 12.2024
High School Diploma -
Sumi
Bachelor of Hospitality Management -
Don Bosco School Kalimpong