Summary
Overview
Work History
Education
Skills
Tools And Other Skills
Special Accomplishments
Work Availability
Quote
Timeline
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SRIRAM MADHAVAN

SRIRAM MADHAVAN

Manager - Business Development
Chennai,Tamil Nadu

Summary

Data and Process Analyst with more than 6 years of experience in Data collection, maintenance of records and Data verification and in Hospitality Management with more than 8 Years of Experience. Business Development Manager skilled in growing sales and improving stakeholder relations. Strategically-minded in capturing new business and leveraging dynamic market opportunities. Accomplished in exceeding targets with results-driven approach.

Overview

14
14
years of professional experience
3
3
years of post-secondary education

Work History

Manager – Business Development

Naga Limited Innovative Foods
01.2024 - Current
  • Market Research and Understanding of micro-markets/ catchments
  • Research retail brands and understand their business dynamic
  • Property Assessment to Gather information and assess the property to understand its strengths and challenges
  • Rental bench marking
  • Property Attributes Dimensions and layout to assess seating capacity
  • Responsible for Mapping/Exploring/Driving opportunities for locations like Airport, Metro Stations/ Educational Campuses etc
  • Streamlining and coordinating with regions for site acquisition ensuring timely delivery of targeted sites
  • Analysis of Data pertaining to property acquisitions, reports compilation for internal and international team
  • Involved in Site Visits, Approvals, Technical Visits, Negotiate Commercials, Sharing Agreement Discussion & Signing, Project Possession and Opening New Outlets
  • Review all property related documents and ensure compliance followed
  • Coordinate License related documents, Electricity load enhancement, landlord scope of responsibilities, investment by landlord/ developer etc
  • Liaison between Regional business Development Team and other departments in the Corporate - Legal, Operations, Accounts, Projects and Corporate Affairs.

Team Leader - Marketing

Naga Limited Innovative Foods
12.2019 - 01.2024
  • Writing and delivering content and social media plans
  • Managing social media campaigns
  • Researching and analyzing market trends and competitors
  • Working with the team, such as the marketing director or managing director, to set the marketing strategy for the business
  • Overseeing marketing campaigns
  • Tracking the effectiveness of marketing campaigns and reporting findings to the executive team
  • Negotiating and liaising with third-party marketing agencies
  • Managing the design and production of promotional materials, such as websites and brochures
  • Looking after the budget of the marketing department with the account team and making sure the budget spent is delivering a return on investment
  • Overseeing the company’s attendance at events with the sales team, such as trade shows, conferences and festivals.

Data Analyst

Inchcape Shipping Services IT India Pvt Ltd
05.2015 - 11.2019
  • Maintain records of Dry & Tanker Terminal and Berth Information, port tariff and any other port information received from ISS Agents and Sub-agents worldwide
  • Collate Tanker Terminal and Berth Information, port tariff and any other port information from ISS Agents and Sub-agents worldwide and update existing Terminal and Berth Data and New port/Terminal/Berth as per defined targets
  • Create and validate new port, terminal, and berth, port tariff and any other port information as set out in Procedures Manual on request by regional agents
  • Send follow-up messages to offices for data not received
  • Verify information received from ISS Agents and Sub- agents from several sources including Fairplay/Internet/Guide to Port Entry prior to entry and update in Terminal and Berth Database
  • Collate correct latitude & longitude of port terminal & berth from ISS Agents & providing to the customers
  • Log requests for information and channel them to Data Manager
  • Prepare and submit monthly / weekly reports as per Procedures Manual and forward to the designated people.

Process Analyst

Hewlett-Packard Enterprises
08.2013 - 05.2015
  • Creating invoice for the converted contracts and issuing credits for customers canceled contract in SAP Sales and Distribution Module
  • Multi-Tasking with different Sales Representatives to provide support to customers with various products, Service Level, Discounts and Applying Price for products
  • Forecasting and providing details to Sales to book high order value accounts and to send renewal quotes on time without any lapse
  • Contacting sales representatives in United States and customers for business related Queries and clarifications through Microsoft Teams Conference call and cascading the information to the Production team
  • Responding and Resolving incident and Service calls within the agreed Service Level
  • Routing the incident to the respective team and to follow up the completion
  • Ensuring 100% quality and compliance in the process
  • Serving and maintaining long-term relationships with regular clients
  • Customer Support Rep: Having tremendous experience in SAP process (SAP Platform), guiding the team and doing quality check
  • Chatting with US & NL sales and IBS via office communicator for Query clarifications.

Vacation Trainee

Hotel Park Sheraton & Towers
05.2010 - 09.2013
  • Joined here as an Industrial Exposure Trainee
  • Worked as a trainee in the Indian Restaurant, Coffee Shop and at the Pub
  • Successfully completed the Industrial Exposure Training.

Duty Manager

KFC Restaurant - Yum Brands
01.2013 - 05.2013
  • Recruiting, training and supervising staff
  • Agreeing and managing budgets
  • Creating staffing roosters, planning the menus
  • Ensuring compliance with licensing, hygiene and health and safety legislation
  • Promoting and marketing the business
  • Overseeing stock levels and ordering supplies
  • Greeting and advising customers, Problem solving
  • Handling customer enquiries and complaints, Taking reservations
  • Preparing and presenting staffing/sales reports
  • Keeping statistical and financial records.

Food & Beverage Attendant

Hilton Hotel
11.2010 - 01.2013
  • Wish greetings to every guest when leaving and invite them to come again
  • Receive guests and lead them to their reserved tables
  • Record the names of guests in the daily cover register
  • Receive and post table reservations in the register ensuring equity of load between stations
  • Collect the restaurant reservation register from the overnight caretaker and mail from Food and Beverage Office
  • Clean and arrange the hostess desk and menus cards
  • Attend briefings before the restaurant opening
  • Attend to all telephone calls of the restaurant in the shift
  • Provide guests with hotel information
  • Take orders from guests
  • Handout Wine Lists/Menu Cards to the guests and enquire whether the food and service are up to their satisfaction
  • Handling any complaints professionally.

Waiter

Taj Group of Hotels
05.2010 - 09.2010
  • Greet and escort customers to their tables
  • Present menu and provide detailed information when asked (e.g
  • About portions, ingredients or potential food allergies)
  • Prepare tables by setting up linens, silverware and glasses
  • Inform customers about the day’s specials
  • Offer menu recommendations upon request
  • Up-sell additional products when appropriate
  • Take accurate food and drinks orders, using a POS ordering software, order slips or by memorization
  • Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
  • Communicate order details to the Kitchen Staff
  • Serve food and drink orders
  • Check dishes and kitchenware for cleanliness and presentation and report any problems
  • Arrange table settings and maintain a tidy dining area
  • Deliver checks and collect bill payments
  • Carry dirty plates, glasses and silverware to kitchen for cleaning
  • Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g
  • Parties)
  • Follow all relevant health department regulations
  • Provide excellent customer service to guest.

Education

Bachelor of Science - Hotel Management

Madurai Kamaraj University, India
Dindigul
07.2007 - 04.2010

Skills

Competitive Analysis

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Tools And Other Skills

  • Expert in Microsoft Windows – MS Excel, MS PowerPoint, MS Outlook & MS Word.
  • Expert in Digital Marketing, Adobe Illustrator and Photoshop.
  • Good knowledge in using SAP (worked for HPE).
  • Good people and Customer Interface.

Special Accomplishments

  • Received “Always Accountable” award
  • Received “Will to win” award.
  • Customer appreciations for completing the Orders in time, which was an urgent request by FO.
  • Appreciation from the higher management for prompt delivery.

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote

The way to get started is to quit talking and begin doing.
Walt Disney

Timeline

Manager – Business Development

Naga Limited Innovative Foods
01.2024 - Current

Team Leader - Marketing

Naga Limited Innovative Foods
12.2019 - 01.2024

Data Analyst

Inchcape Shipping Services IT India Pvt Ltd
05.2015 - 11.2019

Process Analyst

Hewlett-Packard Enterprises
08.2013 - 05.2015

Duty Manager

KFC Restaurant - Yum Brands
01.2013 - 05.2013

Food & Beverage Attendant

Hilton Hotel
11.2010 - 01.2013

Vacation Trainee

Hotel Park Sheraton & Towers
05.2010 - 09.2013

Waiter

Taj Group of Hotels
05.2010 - 09.2010

Bachelor of Science - Hotel Management

Madurai Kamaraj University, India
07.2007 - 04.2010
SRIRAM MADHAVANManager - Business Development