Suneesh Sugunan
Kollam
Summary
Highly experienced and skilled professional with over 15 years of experience in the seafood industry. Proven record of accomplishment of successfully managing Production, Quality, Maintenance and Administration in various roles. Possesses a strong education background in Industrial Fish and Fisheries. Skilled in problem solving, leadership and teamwork, I am prepared to contribute to a forward – thinking seafood processing organization, collaborating with diverse team to drive innovation, elevate customer satisfaction, and propel business growth.
Overview
17
17
years of professional experience
7
7
years of post-secondary education
5
5
Languages
Work History
Factory Manager
Hyson Exports Private Limited
12.2021 - Current
- Company Overview: The company has certified BRC, BAP, and ISO 9001:2008 Approved establishment
- Managed overall Production, Quality and maintenance activities
- Planned and implemented strategies to improve efficiency and productivity
- Ensured compliance with quality and safety standards
- The company has certified BRC, BAP, and ISO 9001:2008 Approved establishment
Production and Quality Coordinator
Kader Exports
Bhimavaram
05.2019 - 10.2021
- Company Overview: The company has certified BRC, IFS, BAP, SYSCO, COSCO and ISO 9001:2008 Approved establishment
- Coordinated production and quality control activities
- Monitored and reported on production and quality metrics
- Assisted in implementing quality and production improvement initiatives
- The company has certified BRC, IFS, BAP, SYSCO, COSCO and ISO 9001:2008 Approved establishment
Production and Quality Control Manager
Atlantic Shrimpers
Lagos
04.2018 - 04.2019
Production Manager
Accelerated Freeze Drying Company(Amalgam)
11.2017 - 04.2018
- Company Overview: Ready to Cook Breaded Shrimp Roll, Breaded Shrimp, Fish finger, Fish fillet, Breaded calamari rings, Fish ball, Breaded Fish, Nobashi, Spring Roll etc…
- Ready to Cook Breaded Shrimp Roll, Breaded Shrimp, Fish finger, Fish fillet, Breaded calamari rings, Fish ball, Breaded Fish, Nobashi, Spring Roll etc…
Quality Control In charge(2011-2013) / QA Manager(2015-2017)
Shree Datt Aquaculture Farms Pvt. Ltd
12.2011 - 11.2017
- Company Overview: The company has certified BRC, BAP, SYSCO, and ISO 9001:2008 Approved establishment
- Processing of all type of Aquaculture Products Like- Vannamei, Black Tiger, Scampi, Tilapia (Cooked /Blanched Shrimps)
- The company has certified BRC, BAP, SYSCO, and ISO 9001:2008 Approved establishment
- Processing of all type of Aquaculture Products Like- Vannamei, Black Tiger, Scampi, Tilapia (Cooked /Blanched Shrimps)
Quality Assurance Manager
Gropoint Fisheries Sdn. Bhd
04.2014 - 07.2015
- Company Overview: Processing of all type of Sea Food Products like Tuna (Loins, Steaks, Medallions, Ground Meat), Shrimp Roll, Breaded Shrimp, Fish cutlet, Fish ball, Breaded Fish, Nobashi, Spring Roll etc…
- Processing of all type of Sea Food Products like Tuna (Loins, Steaks, Medallions, Ground Meat), Shrimp Roll, Breaded Shrimp, Fish cutlet, Fish ball, Breaded Fish, Nobashi, Spring Roll etc…
Quality Control Technologist
Silver Sea Food
08.2010 - 11.2011
- Company Overview: Processing of all type of sea food product- Pomfret, Ribbon Fish, Mackerel, etc Cuttlefish, Squid, Octopus, lobster, PUD and PD
- Processing of all type of sea food product- Pomfret, Ribbon Fish, Mackerel, etc Cuttlefish, Squid, Octopus, lobster, PUD and PD
Quality Control Technologist
Capitan Exporting Company
07.2008 - 06.2010
- Company Overview: Processing of all type of sea food product-Cuttlefish, Squid, Octopus, lobster, Baigai, PUD and PD(Cooked and Blanched)
- Processing of all type of sea food product-Cuttlefish, Squid, Octopus, lobster, Baigai, PUD and PD(Cooked and Blanched)
Education
Bachelor of Science - Industrial Fish and Fisheries
St Albert's College
Ernakulum, Kerala 01.2005 - 04.2008
Vocational Higher Secondary Examination - Fish Processing Technology
Govt: Regional Fisheries Technical Higher Secondary School
Karunagapally, Quilon 01.2002 - 04.2004
Secondary School Leaving Certificate -
Govt: Regional Fisheries Technical Higher Secondary School
Karunagapally, Quilon 06.2000 - 04.2002
Skills
Hardworking
Dedication towards work
Friendly
Disciplined
Willing to seek, accept and offer honest criticism to acknowledge and correct errors
Ability to adapt to changing situations
Unhesitatingly take up responsible jobs
undefinedTraining/Certificate's
- BRC (VERSION 7) Lead auditor Course
- PCQI Training under CONTECNA
- Food Safety Issues Training attended under Malaysian Health Department
- One Week HACCP & MICROBIOLOGY training attended under EIA (Export Inspection Agency-Chennai, India)
- Attended HACCP Training From MPEDA-Cochin (INDIA)
- Attended Internal Auditor Training (ISO 22000:2005) From SGS India Pvt Ltd
- First Aid Trainer Under St;Johns (Indian Red Cross Society)
Personal Information
- Age: 38
- Date of Birth: 11/05/87
- Marital Status: Married
Timeline
Factory Manager
Hyson Exports Private Limited
12.2021 - Current
Production and Quality Coordinator
Kader Exports
05.2019 - 10.2021
Production and Quality Control Manager
Atlantic Shrimpers
04.2018 - 04.2019
Production Manager
Accelerated Freeze Drying Company(Amalgam)
11.2017 - 04.2018
Quality Assurance Manager
Gropoint Fisheries Sdn. Bhd
04.2014 - 07.2015
Quality Control In charge(2011-2013) / QA Manager(2015-2017)
Shree Datt Aquaculture Farms Pvt. Ltd
12.2011 - 11.2017
Quality Control Technologist
Silver Sea Food
08.2010 - 11.2011
Quality Control Technologist
Capitan Exporting Company
07.2008 - 06.2010
Bachelor of Science - Industrial Fish and Fisheries
St Albert's College
01.2005 - 04.2008
Vocational Higher Secondary Examination - Fish Processing Technology
Govt: Regional Fisheries Technical Higher Secondary School
01.2002 - 04.2004
Secondary School Leaving Certificate -
Govt: Regional Fisheries Technical Higher Secondary School
06.2000 - 04.2002
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