

Committed and engaging Academician and Chef bringing exceptional lecturing skills and expertise in Food Production (Bakery &Patisserie) . Gifted in engagement and guidance of students with 13 years in postsecondary education.
Driven to contribute to program outcomes by facilitating engagement and supporting learning objectives. Enthusiastic professional with background in academic advisement.
Leadership Qualities
Course Development
Student Engagement
Classroom Management
Team building
Creative Thinking
Performance Assessment
Problem-solving abilities