Summary
Overview
Work History
Education
Skills
Accomplishments
Personal Information
Areas Of Interest
Disclaimer
Timeline
Generic
Surinder Singh

Surinder Singh

Academician and Chef (Hotel Management)
Shimla

Summary

Committed and engaging Academician and Chef bringing exceptional lecturing skills and expertise in Food Production (Bakery &Patisserie) . Gifted in engagement and guidance of students with 13 years in postsecondary education.

Driven to contribute to program outcomes by facilitating engagement and supporting learning objectives. Enthusiastic professional with background in academic advisement.

Overview

16
16
years of professional experience
27
27
years of post-secondary education
3
3
Languages

Work History

Assistant Professor

Himachal Pradesh University
10.2022 - Current

Lecturer

IHM Kufri
09.2013 - 10.2022

C.D.P

RADISSON
12.2012 - 09.2013

D.C.D.P

HOTEL ROYAL ORCHID
11.2011 - 05.2012

K.O.T PROGRAME (KITCHEN OPERATION TRRAINEE)

HOTEL ROYAL ORCHID
07.2010 - 10.2011

INDUSTERIAL TRAINEE

I.T.C WINDSOR
12.2008 - 04.2009

TRAINEE

ATRIA HOTEL
06.2008 - 07.2008

Education

Master of Arts - Tourism Management

IGNOU
Delhi, India
12.2016 - 12.2024

Bachelor of Hotel Management - Hotel Management

K.L.E’s. Society, Rajajinagar
Bengaluru, India
06.2006 - 05.2010

12TH -

Govt.Sr.Sec.School Sadwan, H.P
Nurpur,H.P
05.2001 - 04.2003

10th -

D.A.V Baghni , H.P
Kangra ,H.P
03.1988 - 04.2001

Skills

Leadership Qualities

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Accomplishments

  • Stood first in Fruit and Vegetable Carving at Mount Carmel College
  • Best attendance for the year 2006-07
  • Best student in F & B production for 2009-10

Personal Information

  • Father's Name: Mr. Sardari LaL
  • Date of Birth: 03/15/84
  • Gender: Male
  • Nationality: Indian
  • Marital Status: married

Areas Of Interest

F & B Production [Bakery& confectionary]

Disclaimer

I hereby declare that the above-mentioned information is correct up to my knowledge and I bear the responsibility for the correctness of the above-mentioned particulars.

Timeline

Assistant Professor

Himachal Pradesh University
10.2022 - Current

Master of Arts - Tourism Management

IGNOU
12.2016 - 12.2024

Lecturer

IHM Kufri
09.2013 - 10.2022

C.D.P

RADISSON
12.2012 - 09.2013

D.C.D.P

HOTEL ROYAL ORCHID
11.2011 - 05.2012

K.O.T PROGRAME (KITCHEN OPERATION TRRAINEE)

HOTEL ROYAL ORCHID
07.2010 - 10.2011

INDUSTERIAL TRAINEE

I.T.C WINDSOR
12.2008 - 04.2009

TRAINEE

ATRIA HOTEL
06.2008 - 07.2008

Bachelor of Hotel Management - Hotel Management

K.L.E’s. Society, Rajajinagar
06.2006 - 05.2010

12TH -

Govt.Sr.Sec.School Sadwan, H.P
05.2001 - 04.2003

10th -

D.A.V Baghni , H.P
03.1988 - 04.2001
Surinder SinghAcademician and Chef (Hotel Management)