Summary
Overview
Work History
Education
Skills
Certification
Interests
Timeline
Generic

Suryaprakash Selvakumar

food technologist
Ariyalur

Summary

Dynamic Dairy Manager with proven expertise at AAVIN in optimizing operations and enhancing team collaboration. Skilled in quality analysis and food safety, I successfully streamlined production processes, ensuring compliance with hygiene standards. Adept at staff training and development, I foster a culture of excellence that drives productivity and customer satisfaction.

Overview

3
3
years of professional experience
7
7
Certifications
2
2
Languages

Work History

Dairy Manager

AAVIN
11.2024 - 09.2025


  • Established a culture of teamwork among staff members, fostering open communication channels for efficient problem-solving efforts.
  • Streamlined dairy operations for increased productivity by optimizing staff scheduling and task delegation.
  • Overseeing the daily production of milk.
  • Monitoring, processing, and operations, including pasteurization, homogenization, packaging, and storage.
  • Ensuring strict adherence to hygiene, food safety, and quality control standards.
  • Coordinating with the production team to maintain a smooth workflow and timely output.


Operations Manager

Aishwarya Consumer Products Pvt.ltd
03.2024 - 08.2024
  • Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
  • Supervised operations staff and kept employees compliant with company policies and procedures.
  • Developed and implemented strategies to maximize customer satisfaction.

Internship Student

Hatsun Agro Products
03.2023 - 07.2023
  • Gained in-depth knowledge of the entire ice cream process, from raw material selection to final packaging.
  • Assisted in monitoring production stages, ensuring quality control, and adherence to safety standards.
  • Observed and participated in process optimization to improve product consistency and efficiency, and developed insights into industry practices for maintaining product quality and operational efficiency.

Education

Bachelor of Tech - Food Technology

College of Fish Nutrition And Food Technology
Chennai, India
04.2001 -

High School -

Raja Vignesh Higher Secondary School
Melamathur
04.2001 -

High School -

Arignar Anna Higher Secondary School
Sendurai
04.2001 -

Skills

Staff supervision and training

Certification

FOSTAC Level Manufacturing & COVID - Food Safety Supervisor

Interests

Food Safety Management

Quality Assurance

Food Imports

Food Processing & Preservation

Industrial Food Production

Timeline

Dairy Manager

AAVIN
11.2024 - 09.2025

Operations Manager

Aishwarya Consumer Products Pvt.ltd
03.2024 - 08.2024

Internship Student

Hatsun Agro Products
03.2023 - 07.2023

Bachelor of Tech - Food Technology

College of Fish Nutrition And Food Technology
04.2001 -

High School -

Raja Vignesh Higher Secondary School
04.2001 -

High School -

Arignar Anna Higher Secondary School
04.2001 -

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Suryaprakash Selvakumarfood technologist