Tabitha Clements
Carmel
Summary
Motivated professional with a strong desire to contribute to the success of a well-established company. Committed to enhancing development and training skills, eager to take on responsibilities and collaborate with team members to drive both personal advancement and organizational growth.
Overview
12
12
years of professional experience
Work History
Server
Cafe Buondi
08.2023 - Current
Marketing Assistant
ServiceMaster by Fentz
10.2023 - 10.2024
- Created engaging content for Facebook.
- Input new data, updated old records and cross-checked information to keep marketing database up-to-date.
- Updated spreadsheets with statistical, and non-financial information.
- Increased brand awareness by implementing targeted marketing campaigns and social media strategies.
Server
Firebird's Wood Fired Grill
02.2020 - 06.2023
Restaurant Manager
Steak n' Shake
01.2017 - 08.2019
- Serves patrons with food and beverages in a positive and friendly manner
- Provides information to help food and beverage selections
- Presents ordered choices in a prompt and efficient manner
- Positive Guest interactions while serving Guests in a friendly and efficient manner
- Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies
- Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc
- Perform basic cleaning tasks as needed or directed by supervisor
- Identify and solve operations issues
- Communicate shift expectations and goals to associates
- Manage and direct associates' work and evaluate their performance
Manager
02.2016 - 01.2017
- Review clock-in and clock-out times of hourly associates to ensure that proper hours are recorded, child labor requirements are met and proper breaks are given
- Maintain cash control, make deposits, and audit food safety, sanitation, and cleanliness standards
- Forecast sales and labor, inventory management and ordering, and ensure timely associate training
- Participate in hiring, promotion, discipline and termination decisions
- Demonstrate effective decision making and problem solving skills
- Ensure accurate adherence to all state and federal laws
- Discipline associates
- Hiring and promotion
- Operations Supervisor duties
Operations Supervisor
09.2012 - 02.2016
- Execute the 14 point walk using the safety data sheet and correct deficiencies as they arise
- Ensure food is properly stored and prepared in compliance with food safety regulations and recipe adherence
- Ensure service hospitality, accuracy and speed standards are achieved
- Maintain strict compliance with health, safety and security standards and procedures
- Train, coach and inspire associates to deliver exceptional service, food and environment to guests
- Ensure a safe and harassment free work environment
- Lead by example
Education
High School Diploma -
North Central High School
05.2004
Skills
- Strong work ethic
- Exceptional customer service
- Cash handling
- Guest engagement
Awards
Servsafe certified
Timeline
Marketing Assistant
ServiceMaster by Fentz
10.2023 - 10.2024
Server
Cafe Buondi
08.2023 - Current
Server
Firebird's Wood Fired Grill
02.2020 - 06.2023
Restaurant Manager
Steak n' Shake
01.2017 - 08.2019
Manager
02.2016 - 01.2017
Operations Supervisor
09.2012 - 02.2016
High School Diploma -
North Central High School
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