Hi, I’m
Tanmay Parulekar
New Product Development Manager ( Chef )
MUMBAI
Summary
Knowledgeable Product Development Manager adept at collaborating with team members, other departments and customers to produce relevant, high-quality products that drive company growth. Well-organized and proactive with excellent communication and planning abilities. Ready to offer 9 years of progressive experience to your company.
Overview
10
years of professional experience
3
years of post-secondary education
8
Certificates
Work History
More Retail Limited Mumbai
New Product Development Manager
2018.09 - Current (8 education.years_Label)
Job overview
- Increased own brand sales and brand exposure by developing new product in bakery category.
- Directed concept design, feature definitions and production support.
- Directed new factory setup , Vendor Management and negotiation part.
projects -
New packaging design changes and rollout -2022.
North region own brand setup and launch -2022.
Great Indian bakery festival 2018-2019.
Ready meals Launch 2018.
ktp's CraftMumbai
Co-Founder, Chef
2020.10 - Current (5 education.years_Label & 11 education.months_Label)
Job overview
instagram profile - ktp's craft
The Chocolate Spoon Pvt. Ltd.Pune
Chef De Partie
2017.08 - 2018.09 (1 education.year_Label & 1 education.month_Label)
Job overview
Projects- New Menu designed for restaurant.
La Folie Patisseries Mumbai
Demi Chef De Partie
2017.04 - 2017.07 (3 education.months_Label)
Job overview
Project - New dessert menu launch.
Royal Caribbean International Ltd.Florida
Pastry Cook
2015.12 - 2016.07 (7 education.months_Label)
Job overview
Project- In charge for 3 specialty restaurant.
Live dessert workshops.
Haagen-dazs India.Mumbai
Commis Chef
2013.08 - 2015.11 (2 education.years_Label & 3 education.months_Label)
Job overview
Project- Production in charge for pan india operation.
Project bridge for pan india.
ITC Grand Central Hotel,Mumbai
Industrial Trainee
2011.06 - 2011.11 (5 education.months_Label)
Education
Mumbai University Mumbai, India
Bachelor of Science from Hospitality Studies
2010.04 - 2013.06 (3 education.years_Label & 2 education.months_Label)
Skills
Product development
Production expertise
Staff Management
Research and design activities
Negotiation Skill
Certification
Negotiation skill
Availability
See my work availability
Not Available
Available
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline
Negotiation skill
2022-06
Creative Dashboards
2022-04
Co-Founder, Chef
ktp's Craft
2020.10 - Current (5 education.years_Label & 11 education.months_Label)
New Product Development Manager
More Retail Limited
2018.09 - Current (8 education.years_Label)
Chef De Partie
The Chocolate Spoon Pvt. Ltd.
2017.08 - 2018.09 (1 education.year_Label & 1 education.month_Label)
Demi Chef De Partie
La Folie Patisseries
2017.04 - 2017.07 (3 education.months_Label)
Pastry Cook
Royal Caribbean International Ltd.
2015.12 - 2016.07 (7 education.months_Label)
Crowd Management
2015-12
Security Awareness
2015-12
Scoll of Honor crape dime
2014-01
Commis Chef
Haagen-dazs India.
2013.08 - 2015.11 (2 education.years_Label & 3 education.months_Label)
3Rd Prize in Rizvi Chef Competition
2013-02
1St Prize in MAGN Chef Competition, Mumbai
2013-01
1St Prize in Bakery Chef Competition
2012-12
Industrial Trainee
ITC Grand Central Hotel,
2011.06 - 2011.11 (5 education.months_Label)
Mumbai University
Bachelor of Science from Hospitality Studies
2010.04 - 2013.06 (3 education.years_Label & 2 education.months_Label)