Summary
Overview
Work History
Education
Timeline
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Tobi Elrod

Quincy,IN

Summary

Professional with strong background in product development and manufacturing. Known for delivering high-quality results through effective team collaboration and adaptability to changing needs. Skilled in assembly processes, quality control, and problem-solving, with focus on improving productivity and ensuring compliance with industry standards. Reliable and goal-oriented, bringing proactive approach to achieving operational success.

Overview

29
29
years of professional experience

Work History

Product Builder 2

Boston Scientific
08.2021 - Current
  • Participated in regular training sessions to stay up-to-date on industry trends and best practices, enhancing overall job performance.
  • Participated in continuous improvement initiatives, sharing ideas for process enhancements and supporting their implementation.
  • Trainer and line leader helping to achieve weekly and monthly company build goals.
  • Selected as part of the GROW program to improve my overall skills within the company

Head Cook

Millgrove Diner
03.2018 - 07.2021
  • Oversee all employees in the kitchen and assign tasks to be completed.
  • Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.
  • Maintained high food quality standards and proper food temperatures and cooking times for all food leaving the kitchen.

Construction Clean up

Rise and Shine Cleaning Service
03.2016 - 07.2021
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.

Assistant Store Manager

Value Market
10.1996 - 03.2016
  • Managed cash registers efficiently, ensuring accurate transactions, balancing drawers daily, and minimizing discrepancies.
  • Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
  • Enhanced store appearance for increased sales by maintaining cleanliness and implementing strategic merchandise displays.
  • Rotated merchandise and displays to feature new products and promotions.

Education

High School Diploma -

Owen Valley High School
Spencer, IN

Business Administration

Colorado Technical University
Colorado Springs, CO
01-2013

Timeline

Product Builder 2

Boston Scientific
08.2021 - Current

Head Cook

Millgrove Diner
03.2018 - 07.2021

Construction Clean up

Rise and Shine Cleaning Service
03.2016 - 07.2021

Assistant Store Manager

Value Market
10.1996 - 03.2016

High School Diploma -

Owen Valley High School

Business Administration

Colorado Technical University

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Tobi Elrod