Twinkle Moolchandani
New Delhi
Summary
A dedicated individual with 5 years of experience in Food & Agribusiness Sector, working in implementation of scheme at ground level, Consultation, Review of Technical Proposals and Project Management working with an aim to enhance my educational and professional skills in a stable and dynamic workplace and to solve problems in a creative and effective manner in a challenging position.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Young Professional
Ministry of Food Processing Industries
2020.11 - Current
- Implementation of Prime Minister Formalisation of Micro Enterprises (PMFME) Scheme Intervention
- Detailed study and product value chain for various produce across pan India for finalization and approval of One District One Product (ODOP) through consultation with State governments
- Study for cluster development and intervention of strengthening value chain for One District One Product
- Coordination and conducting meetings with State Governments and concerned stakeholders of Converging Ministries & Departments such as MoA, MoRD, MoHUA, DoC, MoTA, TRIFED, NSTFDC, APEDA, SFAC etc.
- Framing Guidelines & Policies for Seed Capital component to SHGs and drafting MoUs for converging partner/ departments.
- Strategizing execution plan and support formulation of necessary guidelines for SHG food enterprises
- Coordinated and prepared strategy for enterprise setup of SHG units for its operationalization and formalisation
- Completion of Target for Seed Capital Component in time ahead of the duration of the scheme.
- Conduction, Coordination & Participation in “World Food India 2023” Release of Seed capital of amount of Rs 380 Cr To more than 1 lakh SHG members through One Click Seed Capital Disbursement by Hon’ble Prime Minister Narendra Modi
- · Strategizing and supporting State, District Government Officials, State Program Management Units (SPMUs), and Bank Officials for smooth execution of the scheme
- Data interpretation and analysis for PPTs regarding the scheme for presentation in seminars, workshops and to other stakeholders
- Liasoning with APEDA for facilitating exports from micro food enterprises
- Drafting policies & Guidelines for various scheme components Conducting meetings of committees formulated at National level for scheme implementation Field visits to States/ UTs for monitoring of scheme implementation
- Formulated Strategy for plan and budget estimation on behalf of MoFPI for International Year of Millets (IYoM), 2023
Young Professional
NIFTEM (an autonomous Institute under MoFPI)
2020.06 - 2020.11
- Implementation of Prime Minister Formalisation of Micro Enterprises (PMFME) Scheme deputed at MoFPI
- Participated in finalization of implementation of guidelines of PMFME Scheme
- Consultation with States and converging partners
- Drafting MoU for converging partners and facilitate converging terms
Quality Controller- Production
All Time Foods Pvt. Ltd.
2017.06 - 2018.07
- Performed daily quality checks of finished products to ensure adherence to customer requirements.
- Conducted regular audits to verify that suppliers meet established quality standards.
- Developed quality control procedures for new product lines according to industry regulations.
- Maintained records of inspection results, test data, and other related information.
- Assisted in the development of new methods or processes for improving product quality.
- Checked production performance for compliance with process standards.
- Maintained quality management structure by conducting continuous reviews.
Education
MBA - International Business & FABM
NIFTEM
Sonepat, Harynaa2020-08
B.tech. - Food Technology And Processing
RBS Engineering Technical Campus, Agra, AKT University
Agra, Uttar Pradesh2017-05
Skills
- Leadership
- Teamwork
- Time Management
- Analytical and Problem Solving
- Basics: MS Word, MS Excel, MS PowerPoint
- Advanced: MS Excel
- Data Analysis
- Technical knowledge- Food Technology
- Documentation skills
Professional Interests
- Policy Making
- Project Management
- Evaluation and assessment studies
- Business Development
Projects
Revamping Corporate Business Models amid Covid 19- way forward, SYSTEM REBOOT: LIFE AFTER COVID, 01/2020-06/2019
Training
- Field Fresh Foods Pvt. Ltd (Del Monte), Export Division, 07/2019-08/2019
- Allahabad Canning Company, Processing & Canning of Fruits & vegetables, 07/2016
- Haldiram Snacks Pvt. Ltd, Processing of RTC & RTE Products, 06/2016-07/2016
Languages
English
First Language
Hindi
Advanced (C1)
C1
Certification
- Course of Data Analysis and Modelling using Advance Excel in MS Excel
- Project work from Jan 2020 –June 2020 in "Revamping Corporate Business Models amid Covid 19- way forward" Published in Journal: SYSTEM REBOOT: LIFE AFTER COVID.
Affiliations
- Internship at Field Fresh Foods Pvt. Ltd (Del Monte) in Export Division from July 2019 to August 2019
- Internship at Allahabad Canning Company in Processing & Canning of Fruits & vegetables from June 2016 to July 2016
- Internship at Haldirams Snacks Pvt. ltd. in Processing of RTC & RTE Products from June 2016 to July 2016
Accomplishments
- Awarded as Gold Medalist in Masters
- Member of Corporate Resource Division (CRD) at NIFTEM
- General Secretary of Vinimaya- The Literary Society from August 2016- June 2017
- Member of Vinimaya Society
- Joint Secretary of Ananya- The Food Society from August 2016 to July 2017
- Winner of Poster Presentation at GENESIS 2K16 held at HBTU, Kanpur
Timeline
Young Professional
Ministry of Food Processing Industries
2020.11 - Current
Young Professional
NIFTEM (an autonomous Institute under MoFPI)
2020.06 - 2020.11
Quality Controller- Production
All Time Foods Pvt. Ltd.
2017.06 - 2018.07
MBA - International Business & FABM
NIFTEM
B.tech. - Food Technology And Processing
RBS Engineering Technical Campus, Agra, AKT University
- Course of Data Analysis and Modelling using Advance Excel in MS Excel
- Project work from Jan 2020 –June 2020 in "Revamping Corporate Business Models amid Covid 19- way forward" Published in Journal: SYSTEM REBOOT: LIFE AFTER COVID.
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