Tyler Shonk
Winamac
Summary
Skilled Mason Apprentice known for high productivity and efficiency in task completion. Possess specialized skills in bricklaying, mortar mixing, and scaffold setup. Excel in teamwork, problem-solving, and time management, ensuring projects meet quality standards and deadlines.
Overview
13
13
years of professional experience
2015
2015
years of post-secondary education
Work History
Mason/Apprentice Bricklayer
Degroot Masonry
Plymouth
06.2024 - 01.2026
- Assisted in mixing mortar and preparing materials for masonry projects.
- Installed bricks and blocks under the guidance of experienced masons.
- Operated hand tools and power tools for masonry tasks safely.
Quality Control Technician
Geneva Pipe
Rensselaer
06.2021 - 05.2024
- Conducted inspections of pipe products for quality compliance and safety standards.
- Documented test results and discrepancies in quality control reports.
- Collaborated with production teams to address quality issues promptly.
- Trained new staff on quality inspection techniques and safety protocols.
Head Cook
One Eyed Jack's Winamac
Winamac
03.2023 - 01.2024
- Managed daily kitchen operations and staff scheduling for efficient workflow.
- Prepared and cooked diverse menu items to meet customer preferences.
- Ensured compliance with food safety and sanitation standards in the kitchen.
Machine Operator
Galbreath LLC
Winamac
07.2020 - 03.2023
- Operated machinery to produce high-quality components for various applications.
- Monitored equipment performance to ensure efficiency and minimize downtime.
- Collaborated with team members to maintain a clean and organized workspace.
Maintenance Crew Member
McDonald's
Winamac
09.2018 - 04.2021
- Maintained cleanliness and organization of dining and kitchen areas.
- Inspected equipment and reported maintenance issues to management.
- Assisted in training new crew members on safety protocols.
- Operated hand tools and power tools to make minor maintenance repairs and maintain grounds and walks.
Cook
Parky's Smokehouse
Lebanon
12.2016 - 02.2018
- Prepared diverse menu items following established recipes and presentation standards.
- Managed food safety and sanitation practices to ensure compliance with health regulations.
- Operated grills, smokers, and ovens to cook meats and side dishes efficiently.
Cook's Assistant
Anglers restaurant
Monticello
08.2012 - 02.2016
- Assisted chefs in food preparation and ingredient management.
- Maintained cleanliness of kitchen equipment and work areas.
- Organized and stocked supplies for efficient workflow.
- Assisted in inventory management and restocking supplies to maintain kitchen workflow.
- Operated grills, fryers and broilers to cook items to quality guidelines.
Education
North White Jr High School
Monon, INSkills
- Brick installation
- Mortar mixing
- Tool operation
- Masonry safety
- Problem solving
- Effective communication
- Time management
- Job site safety
- Power tool operation
- Food safety regulations
- Operational efficiency
- Attention to detail
- Adaptability
- Food handling techniques
- Waste management
- Process improvement
Timeline
Mason/Apprentice Bricklayer
Degroot Masonry
06.2024 - 01.2026
Head Cook
One Eyed Jack's Winamac
03.2023 - 01.2024
Quality Control Technician
Geneva Pipe
06.2021 - 05.2024
Machine Operator
Galbreath LLC
07.2020 - 03.2023
Maintenance Crew Member
McDonald's
09.2018 - 04.2021
Cook
Parky's Smokehouse
12.2016 - 02.2018
Cook's Assistant
Anglers restaurant
08.2012 - 02.2016
North White Jr High School