Summary
Overview
Work History
Education
Skills
Additional Information
Personal Information
References
Timeline
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Ulan Antão

Restaurant Team Leader
Madgaon

Summary

I'm a very motivated and highly enthusiastic young man, with almost a decade of experience in the Hospitality Industry. My experience within the hospitality industry has taught me the importance of attention to detail, flexibility, and teamwork. I understand the value of creating a positive guest experience and have a proven track record of doing so.

Overview

9
9
years of professional experience
14
14
years of post-secondary education

Work History

Restaurant Team Leader

Hyatt Regency London Blackfriars
02.2023 - 12.2023
  • Coordinated catering events, working closely with clients to meet their specific needs while delivering excellent service within budget constraints.
  • Reduced employee turnover through effective communication, support, and fostering a positive work environment.
  • Assisted in menu development, utilizing seasonal ingredients to create appealing dishes that attracted repeat customers.
  • Contributed to increased revenue generation through upselling techniques and suggestive selling of specials or add-ons during order-taking process.

Head Waiter

White City House
11.2021 - 09.2022
  • Improved communication between front-of-house and back-of-house teams, resulting in smoother operations during peak hours.
  • Collaborated with kitchen staff to ensure timely and accurate order delivery for guest satisfaction.
  • Implemented quality control measures that helped maintain consistent food presentation across all menu items served in the dining area.
  • Successfully resolved customer complaints, ensuring satisfaction and maintaining a positive atmosphere.

Waiter

White City House
05.2019 - 11.2019
  • Streamlined order processing for increased efficiency through clear communication with kitchen staff.
  • Built rapport with regular customers through friendly interactions and attentiveness to their preferences.

Dining Room Waiter

Costa Cruises
05.2016 - 09.2018
  • .Elevated overall guest experience by addressing dietary restrictions or allergies when recommending menu items to patrons.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.

Management Trainee

Alila Diwa
05.2015 - 11.2015

Education

Bachelor of Arts - Hospitality Management

Edinburgh Napier University
Nuvem, India
04.2001 - 04.2015

A level - English, Math, Psychology

National Institute Of Open Schooling
Delhi, India
10.2012

Skills

Team motivation

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Additional Information

Worked under the supervision of an experienced junior manager so as to learn the working of various business within the organization.

Personal Information

Hobbies: Meditating, Travel, Table tennis, Kayaking

References

References available on request

Timeline

Restaurant Team Leader

Hyatt Regency London Blackfriars
02.2023 - 12.2023

Head Waiter

White City House
11.2021 - 09.2022

Waiter

White City House
05.2019 - 11.2019

Dining Room Waiter

Costa Cruises
05.2016 - 09.2018

Management Trainee

Alila Diwa
05.2015 - 11.2015

Bachelor of Arts - Hospitality Management

Edinburgh Napier University
04.2001 - 04.2015

A level - English, Math, Psychology

National Institute Of Open Schooling
Ulan AntãoRestaurant Team Leader