Summary
Overview
Work History
Education
Skills
Certification
Awards
Languages
Timeline
Generic
Umesh Chandratre

Umesh Chandratre

Pune

Summary

Dedicated and seasoned hospitality professional with extensive industry experience. Maintains a professional appearance and demeanor while expertly completing tasks with a focus on quality. A dependable and quick-learning team player with effective communication and organizational skills.

Overview

21
21
years of professional experience
1
1
Certification

Work History

Executive Assistant Manager

Sterling Holiday Resort (Kodaikanal)
Kodaikanal
04.2023 - Current
  • Oversee day-to-day resort operations to ensure guest satisfaction, while prioritizing employee training and problem resolution.
  • Demonstrated a keen eye for customer needs and the ability to swiftly address them while maintaining professionalism.
  • Developed and implemented strategies to improve guest satisfaction and NPS scores.
  • Established a system to report and motivate employees resulting in increased productivity.
  • Assisted in driving significant expansion in revenue by working closely with the Sales and Marketing departments.
  • Successfully managed and guided a workforce of 105 individuals.
  • Managed renovation projects, negotiated with vendors, and developed connections with local government officials
  • Managed and assessed employee performance, set goals, and organized team meetings for acknowledgment.
  • Consistently monitored profit and loss statement for efficient management.

Executive Assistant Manager

Sterling Nature Trails Resort (Khopoli)
Khopoli
04.2023 - 04.2024
  • Provided prompt and effective resolution to guest complaints by training staff in problem-solving techniques, resulting in increased guest satisfaction levels.
  • Enhanced guest experience by cultivating a welcoming presence in the lobby and actively seeking out feedback and suggestions.
  • Aligned team goals with motivational activities resulting in increased productivity and job satisfaction
  • Delivered exceptional results under intense pressure
  • Collaborated with Sales and Marketing teams to enhance revenue generation strategies
  • Collaborated with my team to overcome challenges and enhance performance
  • Streamlined performance evaluations and career development plans for high-performing Team Members by setting achievable KRAs.
  • Performed budgeting and forecasting duties while also prioritizing departmental training initiatives.
  • Organized team town hall events to recognize and reward top performers.
  • Collaborated with Executive Chef, F&B Manager, to plan and coordinate menu engineering and food promotions.
  • Implemented and optimized operating excellence processes and systems for seamless flow of activities.
  • Managed a team of 62 employees, with responsibilities in hiring, training, and fostering professional growth.

Food & Beverage Manager

Lemon Tree Hotel, Viman Nagar, Pune, India
Pune
02.2019 - 03.2023
  • Supervised and managed the daily operations of the food and beverage department, including staff scheduling, inventory control, cost management, menu planning and customer service.
  • Created monthly financial reports to analyze sales trends, labor costs and other expenses related to the food and beverage department.
  • Monitored employee performance by providing constructive feedback as needed during shift changes or at end of shift reviews.
  • Developed and implemented standard operating procedures for all restaurant operations to ensure compliance with health regulations and quality standards.
  • Organized special events such as banquets, receptions, weddings and other social functions to ensure successful execution of services.

Food & Beverage Manager

Lemon Tree Hotel, Alwar, India
Alwar
09.2017 - 02.2019
  • Supervised F&B operations with a focus on enhancing service quality and operational efficiency.
  • Maximized revenue and profits of hotel food services through customer satisfaction, employee engagement and meticulously clean, sanitary and safe environments.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.

Deputy Food & Beverage Manager

Lemon Tree Hotel, Bangalore, India
Bangalore
07.2015 - 09.2017
  • Assisted with management of F&B operations, prioritizing guest satisfaction and optimizing staff performance.

Assistant Food & Beverage Manager

Lemon Tree Hotel, Aurangabad, India
Aurangabad
08.2008 - 06.2015
  • Streamlined food and beverage procedures while aiding in the creation of menus and inventory oversight.
  • Provided exceptional customer service to guests in a timely and efficient manner.
  • Ensured compliance with all health, safety and sanitation regulations.

Guest Service Associate

Lemon Tree Hotel, Hinjewadi, Pune, India
Pune
03.2007 - 08.2008
  • Effectively handled guest requests and complaints, providing exceptional service.

Senior Brew Master

Barista Coffee Company, Pune, India
Pune
08.2006 - 03.2007
  • Managed coffee operations and ensured high-quality service and product standards.

Restaurant Manager

Hotel Sun Palace, Malegaon, Nasik, India
Malegaon
10.2003 - 07.2006
  • Oversaw restaurant operations, staff management, and customer service.

Trainee Captain

Corinthian Club, Pune, India
Pune
06.2003 - 10.2003
  • Assisted in restaurant operations and guest service.

Education

Bachelor’s Degree - Hotel Management and Catering Technology

IHMCT Ahmednagar (Pune University)

Proficiency in Computer Applications -

MSCIT (Maharashtra State Course of Information Technology)

Skills

  • Employee Relations
  • Marketing support
  • Customer Service
  • Expense Reporting
  • Report Generation
  • Strategic Planning
  • Process Improvements
  • Report Analysis
  • Pre-opening of Hotel/Resort
  • Vendor Negotiation
  • Teamwork and Collaboration
  • Time Management
  • Problem-solving abilities

Certification

Certified Train The Trainer (TTT)

Awards

  • Nominated twice for HOTELIER OF THE YEAR AWARDS (F&B Manager) in 2012 and 2015 by NDTV GOOD TIMES and WORLD TRAVEL BRANDS FOUNDATION.
  • Pre-opening team member for various Lemon Tree Hotels in Hinjewadi Pune, Aurangabad, Alwar, and Viman Nagar Pune.

Languages

  • English
  • Hindi
  • Marathi

Timeline

Executive Assistant Manager

Sterling Nature Trails Resort (Khopoli)
04.2023 - 04.2024

Executive Assistant Manager

Sterling Holiday Resort (Kodaikanal)
04.2023 - Current

Food & Beverage Manager

Lemon Tree Hotel, Viman Nagar, Pune, India
02.2019 - 03.2023

Food & Beverage Manager

Lemon Tree Hotel, Alwar, India
09.2017 - 02.2019

Deputy Food & Beverage Manager

Lemon Tree Hotel, Bangalore, India
07.2015 - 09.2017

Assistant Food & Beverage Manager

Lemon Tree Hotel, Aurangabad, India
08.2008 - 06.2015

Guest Service Associate

Lemon Tree Hotel, Hinjewadi, Pune, India
03.2007 - 08.2008

Senior Brew Master

Barista Coffee Company, Pune, India
08.2006 - 03.2007

Restaurant Manager

Hotel Sun Palace, Malegaon, Nasik, India
10.2003 - 07.2006

Trainee Captain

Corinthian Club, Pune, India
06.2003 - 10.2003

Bachelor’s Degree - Hotel Management and Catering Technology

IHMCT Ahmednagar (Pune University)

Proficiency in Computer Applications -

MSCIT (Maharashtra State Course of Information Technology)

Certified Train The Trainer (TTT)

Umesh Chandratre