Summary
Work History
Education
Skills
Languages
Timeline
Generic

Vaishvi Maheshwari

CHANDIGARH

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level chef position. Ready to help team achieve company goals.

Work History

Fresher

Education

NFCI - National Finishing And Culinary Institute
Sector 65A, Mohali, Punjab
2023.06 - 2024.06

Diploma - Diploma in Architectural Assistantship

Lovely Professional University
Jalandhar, India
05.2021

No Degree - Secondary Education (CBSE)

St. Joseph's Convent Senior Secondary School
BATHINDA, PUNJAB, INDIA.
03.2018

Skills

  • Food Plating and Presentation
  • Counter Sanitization
  • Chef Support
  • Food Preparation and Safety
  • Production Preparation
  • Food Preparation Techniques
  • Knife Use
  • Waste Control
  • Food Preparing, Plating and Presentation

Languages

English
Advanced (C1)
Hindi
Advanced (C1)
Punjabi
Advanced (C1)

Timeline

NFCI - National Finishing And Culinary Institute
2023.06 - 2024.06

Fresher

Diploma - Diploma in Architectural Assistantship

Lovely Professional University

No Degree - Secondary Education (CBSE)

St. Joseph's Convent Senior Secondary School

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Vaishvi Maheshwari