Summary
Overview
Work History
Education
Skills
Languages
Affiliations
Certification
Timeline
Generic

Vidhyadhari Legundapati

Hyderabad

Summary

Certified Diabetes Educator with comprehensive background in providing diabetes self-management education and support. Strengths include development of customized patient-focused educational programs, effective utilization of motivational interviewing techniques, and up-to-date knowledge on latest diabetes care guidelines. Previous work has resulted in improved patient understanding, adherence to treatment plans, and overall diabetes management.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Diabetes Educator

Vidhyadhari.L
Hyderabad
04.2023 - Current
  • Collaborated with healthcare teams to enhance patient education resources, ensuring alignment with best practices.
  • Tracked patient progress and adjusted education strategies to meet individual learning needs and optimize outcomes.
  • Provided ongoing support to patients through follow-up calls and consultations.
  • Collaborated with a multidisciplinary team of healthcare professionals including dietitians, physicians and nurses to ensure comprehensive care for patients with diabetes.
  • Instructed individuals on the use of blood glucose meters and monitoring devices.
  • Conducted assessments of patients' knowledge about diabetes and provided appropriate information to enhance understanding.
  • Counseled patients on hypoglycemia prevention and treatment protocols.
  • Developed and implemented tailored diabetes management plans based on medical history, laboratory values, and individual goals, improving patient adherence to treatment.
  • Monitored patient progress towards established goals related to glycemic control, blood pressure control, weight management, cholesterol levels.
  • Provided guidance to families of individuals with type 1 diabetes to enhance their understanding of carb counting and AGP report interpretation.

Dietician

Vidhyadhari.L
Hyderabad
11.2022 - Current
  • Prescribed appropriate therapeutic diets based on patient diagnosis, condition, lifestyle, and cultural background.
  • Developed individualized meal plans for patients with various medical conditions.
  • Monitored patient progress and adjusted diets based on ongoing assessments to optimize nutritional outcomes.
  • Evaluated the effectiveness of nutrition interventions through chart reviews, patient surveys, and other methods.
  • Conducted nutritional assessments, including anthropometric measurements, biochemical tests, and dietary intake analysis.
  • Calculated nutritional requirements to assess adequacy of diet and nutrition support.
  • Developed diets to meet nutritional requirements for people with special conditions.
  • Helped individuals manage chronic illnesses with dietary management strategies.
  • Provided nutritional counseling services to patients and their families.
  • Educated patients, families, and medical practitioners on nutrition principles to support informed dietary choices.
  • Educated healthcare staff on principles of nutrition therapy, including enteral and parenteral nutrition support.
  • Collaborated with healthcare teams to develop and implement patient care strategies that address individual nutritional needs.
  • Collaborated with multidisciplinary teams to ensure optimal nutritional care of patients.
  • Coordinated with physicians and other healthcare professionals regarding patient care plans.
  • Documented client interactions and recommendations in electronic health records.
  • Researched current nutrition trends to enhance consulting practices.
  • Actively participated in interdisciplinary team meetings to discuss treatment plans for patients.
  • Collaborated with kitchen staff on menu options that meet the nutritional needs of patients.
  • Assessed patients' nutritional status through detailed evaluations of their dietary intake.
  • Evaluated patient's response to prescribed diets and adjusted accordingly.

Education

Master of Science - FOOD SCIENCE TECHONOLOGY AND NUTRTION

GANDHI INSTITUTE OF TECHOLOGY AND SCIENCES
VISHAKAPATANAM
04-2019

Skills

  • Diabetes management
  • Diabetes education
  • Nutrition assessment
  • Patient training on CGM
  • Chronic care management
  • Care planning
  • Pediatric nutrition
  • Maternal nutrition
  • Enteral nutrition
  • Multidisciplinary collaboration
  • Multidisciplinary teamwork
  • Team collaboration
  • Effective communication
  • Problem solving
  • Attention to detail
  • Research and analysis
  • Emotional health guidance
  • Patient education

Languages

English
Proficient (C2)
C2
Telugu
Proficient (C2)
C2
Hindi
Proficient (C2)
C2

Affiliations

  • volunteer in medical camps which are been conducted by the hospital

Certification

  • diabetic educator from ISPAEN

Timeline

Diabetes Educator

Vidhyadhari.L
04.2023 - Current

Dietician

Vidhyadhari.L
11.2022 - Current

Master of Science - FOOD SCIENCE TECHONOLOGY AND NUTRTION

GANDHI INSTITUTE OF TECHOLOGY AND SCIENCES
Vidhyadhari Legundapati