Summary
Overview
Work History
Education
Skills
References
Training
Addresses
Personal Information
Timeline
Generic
Abdul Kathar

Abdul Kathar

Kovalam

Summary

Accomplished Hotel General Manager with over a decade of experience in leading teams to achieve high performance in hotel operations. Excel at operational efficiency, team leadership, and financial management, boasting a track record of significantly increasing guest satisfaction scores and profitability. Highly driven General Manager successful at implementing strategic approaches to drive profitability and sales. Recognized for performance excellence in operations and customer care. Successful at motivating, training and developing team members to drive profitability in highly competitive environment.

Overview

19
19
years of professional experience

Work History

General Manager

VGP Golden Beach Resort
Chennai
06.2024 - Current
  • Developed and implemented operational strategies to improve efficiency, reduce costs and maximize customer satisfaction.
  • Established and maintained effective communication with staff members to ensure efficient operations.
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Monitored financial performance and identified areas for improvement in cost savings and revenue generation.
  • Maintained relationships with vendors to obtain the best pricing on supplies and materials.
  • Implemented employee recognition programs to motivate staff members towards achieving organizational goals.

Associate Director of Food and Beverage

Feathers- A Radha Hotel
Chennai
11.2022 - 06.2024
  • Developed and implemented strategies to increase organizational effectiveness and efficiency.
  • Monitored budgeting, forecasting, planning and reporting activities of the department.
  • Oversaw day-to-day operations of the organization including personnel management, program development and implementation.
  • Coordinated with other departments to ensure successful completion of projects within established timelines and budgets.
  • Conducted regular meetings with staff members to review progress on goals and objectives.

Food and Beverage Manager

RBD Sarovar Portico
Bengaluru
06.2022 - 11.2022
  • Supervised and managed the daily operations of the food and beverage department, including staff scheduling, inventory control, cost management, menu planning and customer service.

Director of Operations

Sas Fortitude Private Ltd
Chennai
09.2019 - 01.2022
  • Developed and implemented operational strategies to maximize efficiency, reduce costs, and improve customer satisfaction.
  • Managed day-to-day operations of a large staff in multiple departments.

Food and Beverage Manager

Park Plaza Hotel
Chennai
02.2018 - 04.2019
  • Company Overview: Park Plaza hotel located in the IT hub on Rajiv Gandhi Salai (Old Mahabalipuram Road)
  • The Hotel Offers 129 well appointed spacious rooms categorized as Standard Rooms, Club Rooms and Suite Rooms with state of the art health club, swimming pool, Oasis - The 24 hrs Astral Coffee Shop, fine dining specialty Restaurant - The Oriental Pavilion - where in we serve the cuisines from the FAR EAST and Winchester - The Bar
  • Park Plaza hotel located in the IT hub on Rajiv Gandhi Salai (Old Mahabalipuram Road)
  • The Hotel Offers 129 well appointed spacious rooms categorized as Standard Rooms, Club Rooms and Suite Rooms with state of the art health club, swimming pool, Oasis - The 24 hrs Astral Coffee Shop, fine dining specialty Restaurant - The Oriental Pavilion - where in we serve the cuisines from the FAR EAST and Winchester - The Bar

Assistant Food and Beverage Manager

The Gateway Hotel Group of Taj Business Hotel
Chennai
11.2016 - 02.2018
  • Company Overview: The Gateway IT Expressway Chennai is a sophisticated sanctuary offering a refreshing blend of traditional hospitality and modern cosmopolitan efficiency
  • 200 rooms, including 4 Executive Suites, Wi-Fi, internet throughout the hotel
  • 24-hour business Centre and meeting rooms
  • Go! – The Fitness Centre, Spa at Gateway and Wavelength - Swimming pool Spacious, 4800sqft Concord – the Ballroom to host up to 600 guests
  • The Gateway IT Expressway Chennai is a sophisticated sanctuary offering a refreshing blend of traditional hospitality and modern cosmopolitan efficiency
  • 200 rooms, including 4 Executive Suites, Wi-Fi, internet throughout the hotel
  • 24-hour business Centre and meeting rooms
  • Go! – The Fitness Centre, Spa at Gateway and Wavelength - Swimming pool Spacious, 4800sqft Concord – the Ballroom to host up to 600 guests

Assistant Food & Beverage Manager

Majan Continental Hotel
Muscat
01.2016 - 11.2016
  • Company Overview: Unveiling a unique vision of elegance as you step in to Majan Continental Hotel
  • You will enter through a doorway of relaxed ambience and comfort
  • Majan Continental Hotel is a four-star hotel and features 165 rooms & suites, a selection of Restaurants, 24 hours In Room Dining Service, Meeting & Banquet facilities
  • Unveiling a unique vision of elegance as you step in to Majan Continental Hotel
  • You will enter through a doorway of relaxed ambience and comfort
  • Majan Continental Hotel is a four-star hotel and features 165 rooms & suites, a selection of Restaurants, 24 hours In Room Dining Service, Meeting & Banquet facilities

Banquet & Room Service Manager

The Gateway Hotel Group of Taj Hotels & Resorts
Chennai
05.2013 - 01.2016
  • Company Overview: The Gateway IT Expressway Chennai is a sophisticated sanctuary offering a refreshing blend of traditional hospitality and modern cosmopolitan efficiency
  • 200 rooms, including 4 Executive Suites, Wi-Fi, internet throughout the hotel
  • 24-hour business centre and meeting rooms
  • Go! – The Fitness Centre, Spa at Gateway and Wavelength - Swimming pool Spacious, 4800sqft Concord – the Ballroom to host up to 600 guests
  • The Gateway IT Expressway Chennai is a sophisticated sanctuary offering a refreshing blend of traditional hospitality and modern cosmopolitan efficiency
  • 200 rooms, including 4 Executive Suites, Wi-Fi, internet throughout the hotel
  • 24-hour business centre and meeting rooms
  • Go! – The Fitness Centre, Spa at Gateway and Wavelength - Swimming pool Spacious, 4800sqft Concord – the Ballroom to host up to 600 guests

Banquet Manager

Fortune Select Palm Group of ITC Hotels
Chennai
01.2012 - 05.2013
  • Company Overview: Chennai located in the IT hub on Rajiv Gandhi Salai (Old Mahabalipuram Road)
  • The Hotel Offers 129 well-appointed spacious rooms categorized as Standard Rooms, Fortune Club Rooms and Suite Rooms with state of the art health club, swimming pool, Zodiac - The 24 hrs Astral Coffee Shop, fine dining specialty Restaurant - The Oriental Pavilion - wherein we serve the cuisines from the FAR EAST and Nostradamus - The Bar
  • Chennai located in the IT hub on Rajiv Gandhi Salai (Old Mahabalipuram Road)
  • The Hotel Offers 129 well-appointed spacious rooms categorized as Standard Rooms, Fortune Club Rooms and Suite Rooms with state of the art health club, swimming pool, Zodiac - The 24 hrs Astral Coffee Shop, fine dining specialty Restaurant - The Oriental Pavilion - wherein we serve the cuisines from the FAR EAST and Nostradamus - The Bar

Banquet Supervisor

Atlantis The Palm Jumeirah
09.2008 - 01.2012
  • Company Overview: Atlantis is the majestic focal point of Palm Jumeirah, a man-made island that has captured the world’s imagination with its magnificent scale and ingenuity
  • From the moment of arrival, you’re immersed in a dazzling world of imagination, pleasure and luxury
  • The resort offers relaxation and thrills for couples and families alike, including a landmark hotel, unique marine habitats, an exhilarating water park, pristine white beaches, world-class cuisine, indulgent spa and cosmopolitan boutiques
  • Atlantis is the majestic focal point of Palm Jumeirah, a man-made island that has captured the world’s imagination with its magnificent scale and ingenuity
  • From the moment of arrival, you’re immersed in a dazzling world of imagination, pleasure and luxury
  • The resort offers relaxation and thrills for couples and families alike, including a landmark hotel, unique marine habitats, an exhilarating water park, pristine white beaches, world-class cuisine, indulgent spa and cosmopolitan boutiques

Waiter

Madinat Jumeirah
09.2005 - 04.2008
  • Company Overview: Is the new city of Arabia and stunning beach resort with two grand boutique hotels – Al Qasr and Mina A’salam and 29 stand-alone courtyard summer houses with rooms ranging from the luxurious to the lavish
  • A vibrant heart to the resort is provided by Souk Madinat Jumeirah – retail and dining experience which is unique in the world
  • This awe-inspiring destination provides the most comprehensive conference, incentive & banqueting facilities, which include a major conference hall, a multi-purpose venue, an outdoor amphi-theatre and indoor auditorium
  • Is the new city of Arabia and stunning beach resort with two grand boutique hotels – Al Qasr and Mina A’salam and 29 stand-alone courtyard summer houses with rooms ranging from the luxurious to the lavish
  • A vibrant heart to the resort is provided by Souk Madinat Jumeirah – retail and dining experience which is unique in the world
  • This awe-inspiring destination provides the most comprehensive conference, incentive & banqueting facilities, which include a major conference hall, a multi-purpose venue, an outdoor amphi-theatre and indoor auditorium

Education

American Hotel & Lodging Educational Institute
01.2015

B.Sc - Hotel management

Madras university
01.2005

Skills

  • Operational Oversight
  • Financial Management
  • Staff Training & Development
  • Team Leadership
  • Project Management
  • Business Development
  • Workflow Planning
  • Contract Negotiations
  • Service Quality Improvement
  • Sales
  • P&L Management
  • Schedule Management

References

Available upon request

Training

  • Health & Safety
  • F & B Upselling
  • Grooming Standards
  • Task Trainer
  • Working Smart with Outlook
  • Group Trainer
  • Food Hygiene
  • Colleagues Appraisal Training
  • Fundamentals of Excellence
  • Basic Food Hygiene Training
  • Effective Communication Skills
  • PIC (Person in Charge) Training
  • Risk Assessment

Addresses

Same Below, No.2 New Mosque Street, Kovalam, 603112

Personal Information

  • Passport Number: N4851496
  • Passport Place Of Issue: Chennai
  • Date of Birth: 08/13/84
  • Nationality: Indian
  • Marital Status: Married

Timeline

General Manager

VGP Golden Beach Resort
06.2024 - Current

Associate Director of Food and Beverage

Feathers- A Radha Hotel
11.2022 - 06.2024

Food and Beverage Manager

RBD Sarovar Portico
06.2022 - 11.2022

Director of Operations

Sas Fortitude Private Ltd
09.2019 - 01.2022

Food and Beverage Manager

Park Plaza Hotel
02.2018 - 04.2019

Assistant Food and Beverage Manager

The Gateway Hotel Group of Taj Business Hotel
11.2016 - 02.2018

Assistant Food & Beverage Manager

Majan Continental Hotel
01.2016 - 11.2016

Banquet & Room Service Manager

The Gateway Hotel Group of Taj Hotels & Resorts
05.2013 - 01.2016

Banquet Manager

Fortune Select Palm Group of ITC Hotels
01.2012 - 05.2013

Banquet Supervisor

Atlantis The Palm Jumeirah
09.2008 - 01.2012

Waiter

Madinat Jumeirah
09.2005 - 04.2008

American Hotel & Lodging Educational Institute

B.Sc - Hotel management

Madras university
Abdul Kathar