Abhishek Yedare
Chef
Mumbai
Summary
To use my skill in the best possible way for achieving organisational goals. To solve the problem in a creative manner in a challenging position. Seeking responsible job with an opportunity for professional challenge.
Overview
11
11
years of professional experience
3
3
Languages
Work History
Commis Chef
PVR Cinema Skycity Borivali
08.2025 - Current
Commis Chef
Gastronomica General Trading co.
12.2021 - 03.2025
- Communicated effectively with the team regarding menu changes or special requests from customers.
- Prepared and cooked food items according to recipes, portioning, and presentation specifications.
- Cleaned and sanitized work areas, utensils, and equipment used for cooking.
- Adhered to established standards for product presentations, flavor profiles, and plate design set forth by Head Chef.
- Controlled usage of all products to reduce wastefulness.
Room Attendant
Marina Hotel
05.2018 - 11.2021
- Folded laundry items such as sheets and towels according to established standards.
- Cleaned guest rooms and bathrooms to ensure they met hotel standards, including dusting surfaces, vacuuming carpets, mopping floors, changing bed linens, and restocking bathroom supplies.
- Set up housekeeping carts with appropriate supplies for each room assigned on daily basis.
As Training : Hot Kitchen
Marina Hotel
04.2021 - 09.2021
- Maintained accurate records of all activities performed throughout internship period.
As Training : Production, Food and Beverage
Courtyard The Resort
05.2015 - 11.2015
Education
B.sc. - Hospitality Studies
S.P.Hesghyete Collage of Hotel Management
Ratnagiri06-2017
12th - Science Education
Ramesh Keer Junior College of Science
Ratnagiri02-2014
10th - undefined
Vaman Govind Patwardhan High School
Pochari03-2012
Skills
Computer skill:Mscit
Food safety
Customer service
Physical capability: Able to stand more than 9 hrs
Problem solving
Activities: cooking and playing cricket
Timeline
Commis Chef
PVR Cinema Skycity Borivali
08.2025 - Current
Commis Chef
Gastronomica General Trading co.
12.2021 - 03.2025
As Training : Hot Kitchen
Marina Hotel
04.2021 - 09.2021
Room Attendant
Marina Hotel
05.2018 - 11.2021
As Training : Production, Food and Beverage
Courtyard The Resort
05.2015 - 11.2015
B.sc. - Hospitality Studies
S.P.Hesghyete Collage of Hotel Management
12th - Science Education
Ramesh Keer Junior College of Science
10th - undefined
Vaman Govind Patwardhan High School