Summary
Overview
Work History
Education
Skills
Disclaimer
Personal Information
Languages
Timeline
Hi, I’m

AJITH K

Idukki
AJITH K

Summary

Enthusiastic food server with proven experience working in fast paced restaurant settings. Looking for an opportunity to employ my skills in interacting with visitors and resolving guest issues I can utilize my skills and talents to contribution towards achievements of organization goals. Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.

Overview

5
years of professional experience

Work History

Four points by Sheraton resort
Mahabalipuram

GSA in F&B
12.2023 - Current

Job overview

  • Maintained, stocked, and displayed food according to company policy.
  • Managed cash register and monetary transactions correctly.
  • Performed opening and closing duties as required.
  • Take food and drink orders from guest.
  • Prepare food and drink orders, such as sandwiches and coffee.
  • Relay guest orders to other kitchen staff.

Holiday inn express An IHG Hotel
Chennal

GSA in F&B
10.2022 - 11.2023

Job overview

  • Maintained, stocked, and displayed food according to company policy.
  • Managed cash register and monetary transactions correctly.
  • Performed opening and closing duties as required.
  • Take food and drink orders from guest.
  • Prepare food and drink orders, such as sandwiches and coffee.
  • Relay guest orders to other kitchen staff.

Bellona Hospitality
Bengaluru

GSA In F&B
02.2022 - 09.2022

Job overview

  • Maintained, stocked, and displayed food according to company policy.
  • Managed cash register and monetary transactions correctly.
  • Performed opening and closing duties as required.
  • Take food and drink orders from guest.
  • Prepare food and drink orders, such as sandwiches and coffee.
  • Relay guest orders to other kitchen staff.

Orange wok Restaurant
Chennai

GSA In F&B
11.2020 - 02.2022

Job overview

  • Maintained, stocked, and displayed food according to company policy.
  • Managed cash register and monetary transactions correctly.
  • Performed opening and closing duties as required.
  • Take food and drink orders from guest.
  • Prepare food and drink orders, such as sandwiches and coffee.
  • Relay guest orders to other kitchen staff.

Education

GOVT Hig Sec school

12th

University Overview

Bharathidasan University
Tiruchirappali, Tamil Nadu

BBA

University Overview

Skills

  • Friendly, positive attitude
  • Teamwork and collaboration
  • Computer skills
  • Customer service
  • Calm under pressure

Disclaimer

Disclaimer
I hereby declare that all the details furnished above are true to the best of my knowledge and I am solely responsible for any discrepancy.

Personal Information

Personal Information
  • Age: 29
  • Father's Name: KARUPPIAH
  • Date of Birth: 07/07/96
  • Gender: Male
  • Nationality: Indian
  • Marital Status: Single

Languages

Tamil
Proficient (C2)
C2
English
Intermediate (B1)
B1
Hindi
Beginner
A1
Malayalam
Intermediate (B1)
B1

Timeline

GSA in F&B
Four points by Sheraton resort
12.2023 - Current
GSA in F&B
Holiday inn express An IHG Hotel
10.2022 - 11.2023
GSA In F&B
Bellona Hospitality
02.2022 - 09.2022
GSA In F&B
Orange wok Restaurant
11.2020 - 02.2022
GOVT Hig Sec school
12th
Bharathidasan University
BBA
AJITH K