Organized and results-driven chef with a track record of managing high-volume, fastpaced kitchens. Skilled in food preparation, optimizing workflow, and ensuring compliance with food safety regulations.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Demi Chef De Party
Cipriani
Doha
02.2023 - 11.2025
Handling multiple section's smoothly.
Working in renowned Italian Cuisine restaurant in a busy pace.
Commi I
Taj Mahal Palace
Mumbai
10.2021 - 12.2022
Worked in renowned Japanese Cuisine Wasabi by Chef Morimoto.
Apprenticeship
Ramada Plaza by Wyndham
Mumbai
07.2019 - 10.2019
Education
Bachelor of Hotel Mangement - Hospitality & Hotel Administration
Institute Of Hotel Management
Gurdaspur, Punjab
Intermediate - CBSE
Abhinav College Of Arts, Commerce & Science
Mumbai Suburban, Maharashtra
High School - CBSE
The Saraswati Vidyalaya
Mumbai Suburban, Maharashtra
Bachelor of Engineering / Bachelor of Technology -