BHARATHA MANI
Attur
Summary
Resourceful Supervisor trained in resolution of critical issues within time-sensitive environment with successful track record of building and maintaining talented teams. Highly organized, energetic and versatile leader committed to continuous improvements. Proven history of motivating staff to work together to achieve targets.
Analytical professional with technical knowledge and critical thinking skills to thrive in data-driven environments. Tackles challenges with positivity and drive to overcome. Works great alone or with others and consistently exceeds expectations.
Overview
9
9
years of professional experience
Work History
Supervisor
Apollo Sindoori Hotels (Dr.Kamakshi Hospital)
Chennai
01.2020 - 01.2021
- Directed and supervised team of 15 employees in daily operations.
- Maintained accurate records of employee performance, attendance, leave requests, and disciplinary actions.
- Conducted weekly meetings with team members to discuss upcoming tasks and project deadlines.
- Performed monthly inventory checks to ensure sufficient stock levels for all products.
- Implemented cost-cutting measures without compromising quality of services offered.
Supervisor
Royal Bank of Scotland
Chennai
01.2018 - 01.2019
- Developed and implemented operational policies and procedures to ensure efficiency and accuracy of workflows.
- Assisted in creating budgets for departmental expenses including personnel costs.
- Monitored employee productivity to provide constructive feedback and coaching.
Supervisor
ISS Facility Service CTS CKC
Chennai
01.2015 - 01.2017
- Determined consumer needs to provide products and services appealing to larger market.
- Utilized document management system to organize company files, keeping up-to-date and easily accessible data.
- Created plans to propose solutions to problems related to efficiency, costs or profits.
Senior Steward
ISS Facility Service ALSTOM
Chennai
01.2014 - 01.2015
- Ensured proper storage of food items in accordance with sanitation guidelines.
- Provided guidance to junior stewards on general stewardship duties.
- Developed training materials and provided instruction to new staff members on food handling procedures.
- Monitored stock levels and adjusted orders accordingly to meet customer demand.
Steward
Sodexo Hospitality MIOT Hospital
Chennai
01.2012 - 01.2013
- Ensured adherence to all sanitation policies and procedures for the kitchen area.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Maintained a clean, safe, and organized work environment.
Education
High School Diploma -
Government Higher Secondry School
Attur04-2012
Skills
- Inventory Control
- Staff Management
- Waste Reduction
- Employee Motivation
- Inventory Oversight
- Effective Communication
Hobbies and Interests
- Carrom Board
- Cricket
- Listening Music
Languages
Tamil
First Language
English
Elementary (A2)
A2
Hindi
Elementary (A2)
A2
Telugu
Beginner (A1)
A1
Declaration
"I certify that the information provided in this resume is true and accurate to the best of my knowledge."
Timeline
Supervisor
Apollo Sindoori Hotels (Dr.Kamakshi Hospital)
01.2020 - 01.2021
Supervisor
Royal Bank of Scotland
01.2018 - 01.2019
Supervisor
ISS Facility Service CTS CKC
01.2015 - 01.2017
Senior Steward
ISS Facility Service ALSTOM
01.2014 - 01.2015
Steward
Sodexo Hospitality MIOT Hospital
01.2012 - 01.2013
High School Diploma -
Government Higher Secondry School
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