excelling in meal preparation and kitchen management. Proven ability to enhance food quality and safety while fostering a collaborative team environment. Recognized for implementing efficient processes that improved service speed and customer satisfaction. Strong communicator with a commitment to excellence.
Overview
4
4
years of professional experience
2
2
Languages
Work History
Commi 1
Murabahg Reliance Green
01.2026 - Current
Optimized food preparation processes, implementing time-saving techniques without compromising quality.
Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
Checked freezer and refrigerator prior to each shift to verify correct temperatures.
Maintained well-organized mise en place to keep work consistent.
Placed orders to restock items before supplies ran out.
Prepared meals from scratch using authentic, popular recipes to generate repeat business.
Collaborated effectively with front-of-house team for seamless dining experience and positive customer feedback.
Commi 2
Grand Mercury Across
12.2024 - 12.2025
Proven ability to learn quickly and adapt to new situations.
Skilled at working independently and collaboratively in a team environment.
Self-motivated, with a strong sense of personal responsibility.
Excellent communication skills, both verbal and written.
Commi 3
Royal Sarovar Portico
08.2023 - 12.2024
Assisted with day-to-day operations, working efficiently and productively with all team members.
Worked effectively in fast-paced environments.
Strengthened communication skills through regular interactions with others.
Commi 3
P L Place
08.2022 - 08.2023
Job Training
DoubleTree Hilton By Agra
03.2022 - 08.2022
Paid attention to detail while completing assignments.
Adaptable and proficient in learning new concepts quickly and efficiently.
Organized and detail-oriented with a strong work ethic.