DIKSHANA ANANDAN
Coimbatore
Summary
To seek a challenging job in a growth organization where I could unleash my skills and abilities with mutual growth perspectives with my potential exposures to the latest technology
I am eager to work with a team that shares my enthusiasm as a Food technologist and help your organization achieve well-determined goals. I am committed to making a positive impact in the organization. I am thrilled about the organization and working towards achieving our shared goals for the betterment of everyone.
Overview
2
2
years of professional experience
1
1
Certification
Work History
STUDENT PROJECT INTERNSHIP
Bakewell Private Limited
06.2023 - 08.2023
- Conducted quality analysis on bread and buns, shelf life of the foods
- Processed and filed important records and files
- Performed data entry and maintained accurate records.
- Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
- Gained valuable experience working within a specific industry, applying learned concepts directly into relevant work situations.
STUDENT PROJECT INTERNSHIPS
Raj classics LIMITED
04.2021 - 06.2021
- Analyzed wafers and chocolates
- Ensure to maintain the shelf life of the products
- Maintaining the quality and handling the food products.
- Contributed to a positive team environment by collaborating with fellow interns on group projects and presentations.
- Collaborated with senior management on new initiatives to build confidence.
Education
M.SC FOOD TECHNOLOGY AND MANAGEMENT -
Loyola Academy Degree And PG College
Hyderabad, Telangana12.2023
B.SC FOOD TECHNOLOGY AND MANEGEMENT -
Loyola Academy Degree And PG College
Hyderabad, Telangana07.2021
Skills
- Food processing
- Collaborative
- Sensory
- Food safety
- Communication skills
- Leadership
- Teamwork
- Attention to Detail
- Quality Control
- Time Management
Certification
- HUMAN RESOURCES AND MANAGEMENT, Tareeqa Global Solutions, Uttarpradesh, Uttarpradesh, 03/2023, 05/2023
- MICROSOFT EXCEL, Tareeqa Global solutions, Uttarpradesh, Uttarpradesh, 03/2023, 05/2023
- ENTREPRENEURSHIP PROGRAM ON BAKING, Ni-MSME National Institute of small, medium and large enterprises, Hyderabad, Telangana, 12/2022, 01/2023
- Digital marketing fundamentals -IIDE The digital school 01/07/2024
Languages
English
Hindi
Telugu
French
Personal Information
Nationality: Indian
References
- ANUBHAV SINGH, Mentor, Tarreqa global solutions, Uttarpradesh, Uttarpradesh, officialtry@trytareeqa.com
- BAKEWELL PRIVATE LIMITED, Mentor, Bakewell private limited, Hyderabad, Telangana, sandeep@bakwellindustries.com, +919160770003
Timeline
STUDENT PROJECT INTERNSHIP
Bakewell Private Limited
06.2023 - 08.2023
STUDENT PROJECT INTERNSHIPS
Raj classics LIMITED
04.2021 - 06.2021
M.SC FOOD TECHNOLOGY AND MANAGEMENT -
Loyola Academy Degree And PG College
B.SC FOOD TECHNOLOGY AND MANEGEMENT -
Loyola Academy Degree And PG College
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