Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ganesh koli

Mumbai

Summary

To strive towards excellence in all spheres of individual and organisational activity through a responsible position so that the organization constantly rises to higher level of endeavour and achievement.

Overview

3
3
years of professional experience

Work History

Asst Bartender

MSC
GENOA
07.2023 - Current
  • Ensured that all patrons were of legal drinking age by checking valid identification cards.
  • Assisted with setting up the bar area before events or shifts began.
  • Inventoried bar supplies, restocked items as necessary, and placed orders for new supplies when needed.
  • Provided excellent customer service by engaging in polite conversations with guests and responding quickly to requests or complaints.
  • Checked liquor stock levels each day before opening to make sure there were adequate supplies available for the shift.
  • Maintained a safe working environment by adhering to all safety regulations while serving alcohol.
  • Greeted customers and took orders for alcoholic beverages.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.

BAR BOY

MSC
Mumbai
07.2022 - 03.2023
  • A knowledge of beers, wine, spirits
  • Provided excellent customer service to ensure guest satisfaction.
  • Prepared daily shift briefings for other Guest Service Associates on duty.
  • Maintained an orderly work area by organizing supplies, filing documents, and adhering to safety protocols.
  • Assisted with training new team members on proper guest service techniques.
  • Developed relationships with local businesses to promote special offers for hotel guests.

Asst Bartender

OLIVE
Mumbai
02.2021 - 11.2021
  • Taking Order sequence
  • Knowledgeable About Spirit, wine
  • Performed opening and closing duties including restocking supplies.
  • Developed good working relationships with fellow employees through effective communication.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Knowledgeable About Hygiene and cleanliness
  • Food & Beverage operations
  • Takes orders from customers
  • Recommends the best drinks & Food pairing to curious customers
  • Mixes and serves drinks according to client orders
  • Makes use of bartending machines as needed
  • Cleanliness of the Restaurant

Education

High School Diploma -

D.C.H.S
Mumbai Maharashtra
01-2014

Skills

  • SKILLS & STRENGTHS_
  • Customer Relations
  • POS Systems
  • Exceptional Memory
  • Knowledge of Spirits
  • Familiarity with numerous drink-making techniques
  • Prompt checking of customer’s ID prior to the serving of drinks
  • Keep attention to details and excellent multitasking skills
  • Ability to maintain composure when under pressure (especially there is a huge volume of orders)
  • Cleanliness & hygiene
  • Team player

Languages

English
Proficient
C2

Timeline

Asst Bartender

MSC
07.2023 - Current

BAR BOY

MSC
07.2022 - 03.2023

Asst Bartender

OLIVE
02.2021 - 11.2021

High School Diploma -

D.C.H.S
Ganesh koli