GILIAT NANDA
F&B SUPERVISOR
Bengaluru
Summary
Dynamic Food and Beverage Supervisor with fine-dining expertise at AVOLTA, recognized for enhancing customer satisfaction and increasing revenue through strategic upselling. Skilled in allergen awareness and scheduling staff, I excel in both independent and collaborative environments, consistently delivering exceptional service and fostering team success.
Overview
6
6
years of professional experience
6
6
Languages
Work History
Food and Beverage Supervisor
AVOLTA
04.2023 - 06.2025
- Enhanced customer satisfaction by efficiently managing food and beverage orders, ensuring prompt service and accurate delivery.
- Ensured smooth restaurant operation by promptly addressing any equipment malfunctions or maintenance needs in the dining area or kitchen facilities.
- Collaborated with kitchen staff to develop new menu items based on seasonal ingredients and customer preferences.
- Maintained a clean and organized work environment to ensure compliance with health department regulations and company standards.
- Increased revenue with targeted upselling of high-margin menu items during peak dining hours.
F&B Server
HMS Host International
04.2021 - 04.2023
- Enhanced customer satisfaction by providing attentive and efficient service during busy shifts.
- Supported colleagues during peak hours by assisting with bussing tables or running food when necessary.
- Collaborated with kitchen staff to ensure accurate preparation and presentation of special dietary requests.
- Mastered menu knowledge to provide informed recommendations, leading to increased upselling opportunities.
F&B GSA
HMS Host International
07.2019 - 04.2021
- Self-motivated, with a strong sense of personal responsibility.
- Excellent communication skills, both verbal and written.
- Proven ability to learn quickly and adapt to new situations.
- Skilled at working independently and collaboratively in a team environment.
- Passionate about learning and committed to continual improvement.
Education
B.Sc HS - Hospitality Management
SHREE DEVI COLLEGE OF HOTEL MANAGEMENT
Mangalore, India 04.2001 -
HIGHER SECONDAY SCHOOL
DINJOY HAZARIMAL HIGHER SECONDARY SCHOOL
Dibrugarh, Assam 04.2001 -
HSLC
MONTFORT HIGH SCHOOL
Chabua, ASSAM05-2013
Skills
Fine-dining expertise
Timeline
Food and Beverage Supervisor
AVOLTA
04.2023 - 06.2025
F&B Server
HMS Host International
04.2021 - 04.2023
F&B GSA
HMS Host International
07.2019 - 04.2021
B.Sc HS - Hospitality Management
SHREE DEVI COLLEGE OF HOTEL MANAGEMENT
04.2001 -
HIGHER SECONDAY SCHOOL
DINJOY HAZARIMAL HIGHER SECONDARY SCHOOL
04.2001 -
HSLC
MONTFORT HIGH SCHOOL
Similar Profiles
Emiliano Techera Emiliano Techera null
Financial Controller at AvoltaFinancial Controller at Avolta
Lisa Hylton-SmithLisa Hylton-Smith
Human Resources Manager at AvoltaHuman Resources Manager at Avolta
Paula VeghiniPaula Veghini
Senior General Ledger Financial Accountant at AvoltaSenior General Ledger Financial Accountant at Avolta
KIRAN KKIRAN K
Quality Control at Daffy Healthcare PVT LTDQuality Control at Daffy Healthcare PVT LTD
Sugandha RajSugandha Raj
Product Owner at Publicis SapientProduct Owner at Publicis Sapient