Summary
Overview
Work History
Education
Skills
Timeline
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Grant Kurtzer

Indianapolis

Summary

Experienced Fine Dining Server skilled in delivering exceptional customer service and creating memorable dining experiences. Expertise in high-end food, wine, and spirits enhances guest satisfaction. Strong communicator with the ability to multitask and collaborate effectively in fast-paced environments, ensuring a polished dining atmosphere and experience.

Overview

7
7
years of professional experience
1
1
year of post-secondary education

Work History

Server

Ruth Chris Steakhouse
Indianapolis
10.2025 - Current

Provided attentive service to guests during dining shifts.

  • Supported team members during busy periods to ensure smooth operations.
  • Provided excellent customer service to ensure satisfaction.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Educated patrons on wine regions, varieties, and tasting notes.
  • Assisted customers with wine selections based on preferences and meal pairings.
  • Presented guests with wine lists, upselling higher-end bottles by proposing several options in various price ranges.

Server

Harry and Izzy's
Indianapolis
12.2023 - 08.2025
  • Provided attentive service to guests in a fine dining environment.
  • Assisted in menu knowledge and wine pairings for guests' dining experiences.
  • Handled guest inquiries and special requests with professionalism and care.
  • Supported team members during busy periods to ensure smooth operations.
  • Displayed enthusiasm and knowledge about the restaurant's menu and products.
  • Assisted customers with wine selections based on preferences and meal pairings.

Server

The Ritz Carlton Key Biscayne
Key Biscayne
03.2019 - 05.2022
  • Provided attentive service to guests in a fine dining environment.
  • Provided exceptional service to high volume of daily customers.
  • Delivered food and beverages promptly to enhance guest satisfaction.
  • Provided excellent customer service to ensure satisfaction.
  • Handled guest inquiries and special requests with professionalism and care.
  • Assisted in menu knowledge and wine pairings for guests' dining experiences.
  • Provided exceptional wine service to enhance guest dining experiences.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Assisted in training new servers.

Education

Private Pilot License - Flight School

Aviator Zone
Miami, FL
03.2021 - 02.2022

Skills

  • Customer service
  • Wine pairing
  • Guest relations
  • Menu knowledge
  • Upselling techniques
  • Effective communication

Timeline

Server

Ruth Chris Steakhouse
10.2025 - Current

Server

Harry and Izzy's
12.2023 - 08.2025

Private Pilot License - Flight School

Aviator Zone
03.2021 - 02.2022

Server

The Ritz Carlton Key Biscayne
03.2019 - 05.2022
Grant Kurtzer