Assistant Waiter supporting guest service across business hotels, fine dining, and cruise dining rooms. Delivers table setup and coordinated food service in fast-moving shifts while maintaining clear communication with servers and supervisors. Adapts quickly across luxury, high-volume, and multi-outlet operations to keep service smooth and guest needs covered.
Overview
2
2
Certifications
12
12
years of professional experience
Work History
Assistant waiter
Royal Caribbean Cruises
05.2023 - Current
Handle 10 guest interactions per shift with attentive service and timely table support.
Support table service by taking orders, delivering meals, and keeping guests informed throughout service.
Resolve guest complaints calmly and coordinate with staff to maintain smooth dining room operations.
Assist with shift supervision, multitasking, and upselling techniques during busy service periods.
Assistant waiter
Costa Crociere Italy
06.2019 - 04.2022
Handled 10 guest interactions daily while maintaining courteous table service and timely order taking.
Supported guests with order taking, table service, and guest complaint resolution across restaurant and cabin service areas.
Coordinated closely with waitstaff and management to keep shifts organized and sustain smooth multitasking operations.
Applied upselling techniques and food and beverage service standards to improve guest experience and support revenue opportunities.
Waiter
Al-Kharafi Global Trading Cont. & Co Italian Restaurant ( Saudi Arabia)
01.2017 - 02.2019
Managed table service across a 275-cover Italian fine dining room, coordinating seating, pacing, and guest requests.
Presented menu items and used upselling techniques to support food and beverage service during busy dining periods.
Resolved guest complaints calmly, coordinated with staff and management, and adapted quickly in a multitasking environment.
Team member
Pride Plaza Hotel Aerocity
04.2016 - 06.2017
Supported food and beverage service, including table service, order taking, and accurate delivery in a 385-room hotel.
Maintained clear communication with guests, staff, and management to keep service flowing across 4 F&B outlets.
Managed multitasking demands during peak service and adapted quickly in a dynamic luxury hotel environment.
Team member
Crowne Plaza, New Delhi
04.2014 - 05.2015
Deliver guest service across a 185-room hotel with five food and beverage outlets, adapting to changing needs.
Handle guest complaints professionally, using strong communication to resolve issues and maintain service standards.
Coordinate with staff and management in a multitasking environment to keep service organized and efficient.
Education
Bachelor - Hotel Management and Catering Technology
Amrapali Institute
Haldwani
Secondary School - Science
Uttarakhand Board of School Education
Skills
Guest service
Food and beverage service
Table service
Order taking
Room service
Shift supervision
Team coordination
Guest complaint resolution
Multitasking
Upselling techniques
Personal Information
Gender: Male
Nationality: Indian
Visa Status: C1/D Visa valid from 07/02/2023 to 05/02/2028
Certification
Continuous Discharge Certificate (CDC)
Interests
Traveling, Reading Books, Interacting with people and knowing about them
Achievement
Best Team Member of the month in October 2015, Best Seller of the month in July 2018.
Extra-Curricular Activities
3 Months Vocational Training in Manu Maharani, Nainital
Disclaimer
I hereby certify that all the above information is true to the best of my knowledge and belief.
Timeline
Assistant waiter
Royal Caribbean Cruises
05.2023 - Current
Assistant waiter
Costa Crociere Italy
06.2019 - 04.2022
Waiter
Al-Kharafi Global Trading Cont. & Co Italian Restaurant ( Saudi Arabia)
01.2017 - 02.2019
Team member
Pride Plaza Hotel Aerocity
04.2016 - 06.2017
Team member
Crowne Plaza, New Delhi
04.2014 - 05.2015
Secondary School - Science
Uttarakhand Board of School Education
Bachelor - Hotel Management and Catering Technology