Ibrahim Malik
TANDOOR CHEF
Bangalore
Summary
Seeking new opportunity to utilize my skill, talents and abilities acquired through my studies and also to work on projects with responsibilities both as team member and as an individual. To acquire knowledge gain experience and actualize my potential. To see a challenging and motivating career in today’s competitive world which would provide a challenging work environment, help me grow professionally and at the same time make a significant contribution to the company.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
6
6
years of professional experience
2
2
Languages
Work History
Job Trainee
Conrad Bengaluru
06.2020 - 11.2020
- Learned new materials, processes, and programs quickly.
- Attended training courses to build understanding of processes, techniques, and industry.
- Participated in on-the-job training, working closely with supervisors and coworkers and asking appropriate questions.
- Supported departmental tasks to increase understanding of industry processes.
Tandoori Commi I
THREE QUARTER CHINESE
06.2021 - 01.2022
- Worked at THREE QUARTER CHINESE. as a Tandoori Commi I for the period 7 Month in Bangalore
- Skilled at working independently and collaboratively in a team environment.
- Managed time efficiently in order to complete all tasks within deadlines.
Tandoori Commi- I
RUCHI RESTAURANT
01.2022 - 01.2023
- Worked at RUCHI RESTAURANT as a Tandoori Commi- I for the period of 1 Years in Bangalore
- Learned and adapted quickly to new technology and software applications.
- Organized and detail-oriented with a strong work ethic.
- Participated in team projects, demonstrating an ability to work collaboratively and effectively.
Tandoori Commi-I
KSCA CLUB
02.2023 - 12.2023
- Worked at KSCA CLUB as a Tandoori Commi-I for the period 10 month in Bangalore
- Worked effectively in fast-paced environments.
- Worked flexible hours across night, weekend, and holiday shifts.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Strengthened communication skills through regular interactions with others.
- Paid attention to detail while completing assignments.
Tandoori Commi -I
The Bar Stock Exchange
12.2023 - 06.2024
- Worked at The Bar Stock Exchange as a Tandoori Commi -I for the period Till Date in Bangalore.
- Self-motivated, with a strong sense of personal responsibility.
- Worked well in a team setting, providing support and guidance.
- Passionate about learning and committed to continual improvement.
Commie I
Royal Orchid Hotels Ltd, BANGALORE ROHL Group
06.2024 - Current
- Self-motivated, work in tandoor with a strong sense of personal responsibility.
- Excellent communication skills, both verbal and written.
- Proven ability to learn quickly and adapt to new situations.
- Skilled at working independently and collaboratively in a team environment.
Education
6th standard -
Kolkata, West BengalSkills
Dedication and commitment towards entrusted responsibilities
Declaration
I hereby declare that the above given information is true and best of my knowledge and belief. Place: Bangalore Yours Sincerely Date: Mr Ibrahim Malik
Personal Profile
- Name: Mr.Ibrahim Mallik
- Father Name Mr Rabiul Mallik
- Age of Birth: 2005-03-23
- Gender: Male
- Marital status: Unmarried
- Nationality: Indian
- Religion: Muslim
- Contact Phone. 9591960138
- Address Permanent: Dist., Purbamadini pur.ps. Ramnagar. Kolkata
- Email: ibrahimallk@gmail.com
Timeline
Commie I
Royal Orchid Hotels Ltd, BANGALORE ROHL Group
06.2024 - Current
Tandoori Commi -I
The Bar Stock Exchange
12.2023 - 06.2024
Tandoori Commi-I
KSCA CLUB
02.2023 - 12.2023
Tandoori Commi- I
RUCHI RESTAURANT
01.2022 - 01.2023
Tandoori Commi I
THREE QUARTER CHINESE
06.2021 - 01.2022
Job Trainee
Conrad Bengaluru
06.2020 - 11.2020