Summary
Overview
Work History
Education
Skills
CAREER OBJECTIVE
Websites
Certification
LANGUAGE
Volunteer Experience
References
Timeline
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Kumar Mayank

New Delhi

Summary

Driven Quality Assurance & Food Safety Engineer aspiring to evolve into a QA Lead/Manager role. Aiming to build a strong food safety culture and ensure operational excellence across multi-site food manufacturing and co-packing units.

Dedicated and detail-oriented QA & Food Safety professional with over 3 years of experience in implementing and maintaining robust food safety and quality assurance systems in large-scale manufacturing environments. Demonstrated success in managing audits (FSSC, AIB, HALAL), cross-functional team training, supplier compliance, and QA digitization initiatives. Recognized as a Global GMP Auditor (AIB) with expertise in audit readiness, vendor development, and continuous improvement programs.

Overview

3
3
years of professional experience
1
1
Certification

Work History

QA & Food Safety Engineer

Wilmar International
New Delhi
03.2022 - Current
  • Implemented GMP and FSMS (FSSC 22000, ISO 22000, HALAL, AIB) across bulk sugar and consumer packaging operations.
  • Served as Global GMP Auditor (AIB) — led three external audits across different categories; Group AIB Coordinator for India.
  • Conducted over 12 audits with 100% compliance; developed internal QA audit programs, and trained 150+ employees.
  • Led RCA and CAPA initiatives, reducing market complaints by 18%; handled customer feedback and closure reporting.
  • Digitized QA systems and created MIS dashboards to improve traceability, efficiency, and decision-making.
  • Managed QA activities across three co-packing facilities, and led packaging trials to validate specifications.
  • Spearheaded hygiene infrastructure design, SOPs, and food safety training content development.
  • Conducted supplier audits, onboarded new vendors, and aligned them with internal food safety expectations.
  • Supported procurement and engineering teams in designing food-safe layouts and selecting compliant equipment.

Education

B.Tech - Food Technology

SHUATS (Formerly AAIDU)
Prayagraj
05.2022

Skills

  • FSSAI
  • ISO 22000
  • FSSC 22000
  • HALAL
  • GMP
  • AIB Standards
  • HACCP
  • CCP/OPRP Monitoring
  • RCA & CAPA Management
  • Internal Audits
  • External Audits
  • Audit Closure
  • Food Safety Culture
  • Vendor Audits
  • Packaging QA
  • Co-packing Compliance
  • QA Documentation
  • MIS Dashboards
  • Digital QA Systems
  • Training Module Design
  • Hygiene SOPs
  • MS OFFICE

CAREER OBJECTIVE

To leverage my 3+ years of food safety and quality assurance experience in a dynamic role focused on hygiene audits, team training, and multi-site compliance Aiming to lead QA operations in FMCG units, with a strong focus on audit readiness and food safety culture

Certification

  • FSSC 22000 V6 Lead Auditor
  • HACCP
  • Assessor CII Award for Food Safety
  • Fostac advanced manufacturing

LANGUAGE

  • ENGLISH
  • HINDI
  • Marathi (basic understanding)

Volunteer Experience

Earth Care Foundation

Supporting education, skill-building, and career development initiatives for underprivileged youth and women

References

References available upon request.

Timeline

QA & Food Safety Engineer

Wilmar International
03.2022 - Current

B.Tech - Food Technology

SHUATS (Formerly AAIDU)

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Kumar Mayank