MAHESH MOGHE
Bhusawal
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Assistant Restaurant Manager
Hyatt Place Jaipur Malviya Nagar
Jaipur
01.2022 - Current
- Pre-opening Setup Of Food & Beverage Outlets
- Pre-opening trial runs & trainings
- Recruitment & Hiring Of Food & Beverage Department
- Departmental Budget
- Menu Designing
- Departmental Training Plans
- Set up of Micros Simphony
Team Leader-Outlet
Hyatt Regency Dharamshala Resort, HP
Dharamshala
09.2019 - 01.2022
- Pre-opening Setup Of Food & Beverage
- Outlets Pre-opening trial runs & trainings
- Handling Restaurant Operation
- Outlet Roster
- Standardize Cocktails Recipes
- Inventory Management
- Departmental Budget
- Control Departmental
- Training Plans
- Follow up of SNAG points of the outlet
Team Leader-Outlet
Hyatt Regency Chennai
Chennai
11.2017 - 09.2019
- Handling Restaurant Operation
- Standardize Cocktails Recipes
- Inventory Management
- Departmental Budget Control
- Hygiene & Sanitation
- Departmental Training Plans
- Follow up of SNAG points of the outlet
Gallery Host-F&B
Hyatt Place Pune/Hinjawadi
Pune
01.2015 - 10.2017
- Responsible for Restaurant Set Up
- Handling banquets and parcels
- Raising purchase order
- Update daily revenue of the outlet
- Hygiene & Sanitation
- Departmental Training Plans
Senior Steward
Resort Rio
Goa
11.2012 - 03.2014
- Utilizing Hotel management skills by serving different types of guest in the hotel
Education
Bachelor of Science - Hotel Management
AISSMS College of Hotel Management And Catering
Pune2012
Skills
- Technical Skill-
- Micros
- Micros Simphony
- Opera PMS
- I-Scalia
- Prolific
- Microsoft Office-Applications
- Key Skill-
- F&B Operation
- Complaint Handling
- Training and Development
- Reports and Spreadsheet
- Customer Satisfaction
- Conflict Resolution
- Flexible & Adaptable
- Self Motivated
Certification
Undergone training for the period of six months in The Dukes Retreat Khandala
Languages
Marathi
Native language
English
Proficient
C2
Hindi
Proficient
C2
Timeline
Assistant Restaurant Manager
Hyatt Place Jaipur Malviya Nagar
01.2022 - Current
Team Leader-Outlet
Hyatt Regency Dharamshala Resort, HP
09.2019 - 01.2022
Team Leader-Outlet
Hyatt Regency Chennai
11.2017 - 09.2019
Gallery Host-F&B
Hyatt Place Pune/Hinjawadi
01.2015 - 10.2017
Senior Steward
Resort Rio
11.2012 - 03.2014
Bachelor of Science - Hotel Management
AISSMS College of Hotel Management And Catering
Undergone training for the period of six months in The Dukes Retreat Khandala
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