Summary
Overview
Work History
Education
Skills
Personal Information
Disclaimer
Timeline
Generic
MANOJ SINGH

MANOJ SINGH

Restaurant Manager
New Delhi

Summary

To work in a dynamic organization where in I can pay my best efforts in achieving organizational goal as well as individual goal with dedication, gain practical experience & contribute towards the better achievements of the organization. Ambitious Restaurant Manager with proven track record of creating successful food service operations, managing staff and increasing profits. Extensive experience in menu design, ordering supplies and creating innovative solutions to food service challenges. Well-versed in hospitality standards and natural knack for building relationships with customers. Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development. Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols. Restaurant Manager with expertise in general operations management, special events, staff development and training, recruitment and vendor negotiations. Food service professional adept at FOH and BOH operations. Demonstrated team leader with excellent staff management skills.

Overview

14
14
years of professional experience
1
1
Language

Work History

Restaurent Manager

Mala Akabari
05.2022 - Current
  • Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Ensured compliance with local health department regulations through regular staff training sessions and facility inspections.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Promoted a positive work environment with proactive conflict resolution strategies and team-building activities.
  • Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
  • Reduced staff turnover rate with effective leadership, open communication, and employee development opportunities.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Established strong relationships with local suppliers to secure competitive pricing on quality ingredients without sacrificing taste or presentation.
  • Coordinated catering services for private events, delivering memorable experiences while maximizing profits.

Assistent Restaurent Manager

Mala Akabari
02.2020 - 05.2022
  • Monitored and analyzed business performance to identify areas of improvement and make necessary adjustments.
  • Conducted competitive analysis to identify market trends and capitalize on emerging opportunities for growth.
  • Managed and motivated employees to be productive and engaged in work.
  • Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.

Sr. Captain

TIME MACHINE RESTAURANT
01.2018 - 01.2020

Sr. Captain

UNPLUGGED RESTAURANT
01.2015 - 12.2017

captain

REGENT BLUES RESTAURENT & BAR
08.2013 - 12.2014

tranie captain

REGENT BLUES RESTAURENT & BAR
02.2013 - 08.2013

senior steward

MAHARANI RESTAURENT & BAR
12.2011 - 02.2013

assistance steward

GREAVITY RESTAURENT & BAR
10.2010 - 12.2011

Education

10th -

12th - undefined

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Skills

Strategic Planning

Personal Information

  • Father's Name: Harish Chandra Singh
  • Date of Birth: 06/12/86
  • Gender: Male
  • Nationality: Indian
  • Marital Status: Unmarried

Disclaimer

I assure you, if appointed. I will contributes my best to prove myself up to the expectation of my seniors.

Timeline

Restaurent Manager

Mala Akabari
05.2022 - Current

Assistent Restaurent Manager

Mala Akabari
02.2020 - 05.2022

Sr. Captain

TIME MACHINE RESTAURANT
01.2018 - 01.2020

Sr. Captain

UNPLUGGED RESTAURANT
01.2015 - 12.2017

captain

REGENT BLUES RESTAURENT & BAR
08.2013 - 12.2014

tranie captain

REGENT BLUES RESTAURENT & BAR
02.2013 - 08.2013

senior steward

MAHARANI RESTAURENT & BAR
12.2011 - 02.2013

assistance steward

GREAVITY RESTAURENT & BAR
10.2010 - 12.2011

10th -

12th - undefined

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MANOJ SINGHRestaurant Manager