Marieswaran P

To be associated with a progressive organisation that gives me scope to capitalise on my strength and to contribute my culinary expertise in preparing outstanding and commendable dishes to provide customers with a world-class dining experience.

• Updated and improved the existing menu
• Kept kitchen and restaurant clean, sanitary, and safe condition
• Checked and monitored the freshness of all foods
• Monitor food quality
• Ensure compliance with applicable health codes and regulations
• Involved in developing and planning menus and daily specials
• Establish maintenance and cleaning schedules for equipment storage and work areas

• Father's Name: R. Paramasivam
• Date of Birth: 04/14/1997
• Gender: Male
• Marital Status: Unmarried

• Learning different styles of dishes
• Been Awarded with Employee of the month
• Providing and sharing knowledge to Fresher's

English, Hindi, Tamil

• Listening to music
• Cooking
• Photography
• Travelling